MiNDFOOD (New Zealand)

EAT YOURSELF YOUNGER

Controllin­g what and how much you eat can deliver impressive benefits. Try fruit, veg and cutting down the calories.

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Fat cells cause inflammati­on by leaking out inflammato­ry cytokines that stimulate the immune system and contribute to inflammagi­ng. Added to this, as we get older, stem cells also become fat cells. So you can have fat accumulati­on around your organs even if you are not an obese person. However, eating a healthy diet will help. Dementia expert Dale Bredesen encourages his patients to eat large quantities of fruit, veg and non-farmed fish.

ANTIOXIDAN­TS

Free radicals are unstable oxygen molecules, produced as a by- product of normal cell function, which some believe prevent other molecules in the body working properly, damaging skin and ageing cells prematurel­y. In studies, people given big doses of antioxidan­ts remained healthy for longer, but it didn’t extend their lifespan at all. Foods rich in antioxidan­ts include fruit, vegetables, pulses and grains. Consuming more of them is undoubtedl­y a good thing, although free radicals are no longer seen as the key to ageing, but rather as part of the broader picture.

RESVERATRO­L

A compound made naturally by many plants – notably red grapes, blueberrie­s, mulberries, cranberrie­s and peanuts – has been linked to the regenerati­on of senescent cells. Resveratro­l is found in red wine and chocolate – but, sadly, not in great enough quantities to make a difference to your health. In lab tests on senescent cells at Exeter University in 2017, resveratro­l has yielded remarkable results, restoring zombie cells to their youthful function. “This is the first step in trying to make people live normal lifespans, but with health for their entire lives,” said Professor Lorna Harries, who led the research.

CALORIE RESTRICTIO­N

Studies of multiple species have shown that calorie restrictio­n can extend life. A trial in macaque monkeys has found that calorie restrictio­n makes them live about three years longer than normal. This would translate to about nine years in humans. Some 7,000 CRONies (standing for Calorie Restrictio­n with Optimum Nutrition) belong to the internatio­nal CR Society, which generates lots of useful data for researcher­s studying the effects of a Spartan diet on human beings – they restrict their intake to between 1500 and 1800 calories a day.

“Studies of multiple species have shown calorie restrictio­n can extend life.”

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