MiNDFOOD (New Zealand)

GARDEN DELIGHTS

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Permacultu­re pioneers Niva and Yotam Kay share their insights and tips in The Abundant Garden. From cultivatin­g nutrient-rich soil to growing microgreen­s, the pair teach you how to work with nature to create a productive vegetable garden at home. Allen & Unwin, RRP $45.

Making tasty, healthy food when you’re short on time is tricky. Eleanor Ozich offers a solution with Simply Food: 80 Delicious Wholefood Recipes for Everyday Living.

From one-pot wonders to throw-together salads, discover her favourite healthy and flavoursom­e 15-minute meals. Penguin, RRP $45.

Kiwi chef and Pepper & Me founder Cherie Metcalfe has brought together her most popular recipes in a cookbook, Keepers. Featuring everything from breakfasts and light meals to main courses, condiments and baking, it promises fabulous recipes to elevate your cooking. Allen & Unwin, RRP $45.

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