Clockwise, from above:

Vollpension is one of the only cafés in the world where omas (grandmas) and opas (grandpas) not only cook and serve the cakes, but take the time to explain their history; Breakfast at the café; David Haller, co-founder of Vollpension; Old-time décor adds to the feel of grandma’s kitchen; Vollpension brings generations together over the art of baking; Some of the Vollpension team toast the success of their venture; A variety of traditional cakes on offer.

Watch MiNDFOOD Editor-in-Chief Michael McHugh and Oma Karin bake the MiNDFOOD birthday cake, go to: mindfood.com/ vollpension-class