GET THE SCOOP

Fans of cult ice-cream brand Duck Island will no longer have to wait in line at its parlours to sample its bestselling flavours, as the brand has expanded its offering in supermarkets nationwide. Available in pint form, the new supermarket flavours include Toasted Marshmallow, vegan Peanut Butter Cookie Dough, Pecan Butterscotch, Ambrosia and Milk Chocolate Fudge. In addition, Duck Island’s delightful ice-cream sandwiches, normally exclusively available at its scoop shops, are being rolled out into specialty stores such as Farro and Moore Wilson’s.