MiNDFOOD (New Zealand)

DISTILLED AND PERFECT

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Based in Central Otago, Broken Heart Spirits distill a range of gin, vodka, whiskey and rum. Be sure to visit their gin garden next time you are in the region. In recognitio­n of their 10-year anniversar­y they are releasing a collectors­edition vintage Weinbrand, a spirit crafted by distilling Central Otago pinot noir wine then rested in chardonnay oak barrels for 16 years. Master distiller Joerg really does have vision with this beautiful golden-hued brandy showcasing aromas of brown spices and a whisper of citrus, a satin cream textured mouthfeel with flavours of almond and spice, smooth warming alcohol and a very long, perfect finish. Price 700ml, $290. shop.brokenhear­tspirits.com

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