MiNDFOOD (New Zealand)

Jay Osgerby & Edward Barber

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For the 10th anniversar­y of their monumental Tobi-Ishi table for B&B Italia, British designers Edward Barber and Jay Osgerby presented an Italian Renaissanc­e-inspired re-edition, with striking white and green marble contrasts. The pair, who have worked together since they were in college, say collaborat­ion comes naturally to them. “The fact that we started collaborat­ing when we were kids – we were 21 years old – makes our way of working very inclusive. Companies love to be a part of this conversati­on, and this way we get the best results,” says Barber. “It’s hard to characteri­se our individual roles, we’re both leading a team, and in that sense, we really work for each other,” adds Osgerby. Bold and meticulous in its design, the special edition Tobi-Ishi table has nods to iconic Italian architectu­re, most notably the Romanesque Gothic Duomo in Siena with its white Carrara quartz and deep Alpi green marble.

 ?? ?? Jay Osgerby (left) and Edward Barber with their Tobi-Ishi 2022, for B&B Italia.
Jay Osgerby (left) and Edward Barber with their Tobi-Ishi 2022, for B&B Italia.

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