New Zealand Weddings

WE ASKED YOU ON FACEBOOK (@NZWEDDINGS):

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“What flavour wedding cake did you have/are you having? Lolly cake base with chocolate mud in the middle and topped with red velvet. Jessica We’ve choosen three flavours, Snickers, sticky date, and lemon raspberry and passionfru­it. Kylie Chocolate raspberry, lime and coconut, and Pineapple Lump. Dannielle Carrot cake with cream cheese and white chocolate frosting. Lorraine Caramel mud cake, chocolate mud and white chocolate marble cake. Emma White chocolate mud cake. Brooke Chocolate hazelnut, as we are both obsessed with Ferrero Rocher chocolates. Sam Carrot cake and banana cake. ✤ Trina

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