New Zealand Woman’s Weekly

By the book

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I always loved Dylan Thomas’ Under Milk Wood, in which an omniscient narrator invites the audience to listen to the dreams and innermost thoughts of the inhabitant­s of a fictional Welsh fishing village with the scary name of Llareggub.

So I was immediatel­y attracted to Kirsten Bradley and Nick Ritar’s book Milkwood: Real Skills for Down-to-earth Living, which has absolutely nothing in common with the Dylan Thomas work other than it’s also inspiring. The authors are the founders of Milkwood Permacultu­re, an Australian organisati­on dedicated to teaching and sharing permacultu­re skills.

The book is described by Kirsten as ‘a gathering of skills and knowledge to get you started on a hand-made, home-made life’. She sensibly advises right at the outset that you start with one simple, doable thing, and offers chapters on growing tomatoes, mushroom cultivatio­n, beekeeping, seaweed and wildfood.

OK, I’m ready. First I’m going to read the book. There’s all sorts in it from curious histories and DIY projects to wild fermented recipes, and hands-on instructio­ns to get growing, keeping, cooking and making.

If you have ever hankered for the good life, or even just wished you could live a little more sustainabl­y, this could be your catalyst. I think it might be mine. As from page 175,

I’m off to get my bees.

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