RECIPE FROM ANNA WIL­SON, HEAD CHEF AT KINGS­FORD KITCHEN

Northern Outlook - - CONTINENTAL COOKBOOK -

Our first Con­ti­nen­tal Cook­book recipe is the key for all your brunch dreams to come alive at home.

This de­li­cious and sim­ple dish is the per­fect twist on a tra­di­tional Eggs Bene­dict, ei­ther serve with a poached egg, spinach and hol­landaise sauce, or for a light lunch just add a green salad.

(Serves 4)

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