Where to eat in Cusco

Treats, dinner and irresistible crepes in the Peruvian city

DONA DONY From a small doorway in Saint Francis Square, Dona Dony offer the most delicious churros. They’re roughly piped, but boy-ohboy do they deliver on flavour. They’re filled with salty caramel and there’s the option to roll them in sugar.

ORGANIKA If you’re tired of rice and potatoes (Peruvian staples) a night out at Organika is the perfect relief. It serves local cuisines (alpaca and guinea pig) but also a delicious array of pastas and fried trout. The ceviche to start is highly recommended.

LA BO’M CRÊPERIE We loved La Bo’M Crêperie’s savoury crêpes so much we had them several times. They also serve up the best pisco sour in Cusco. If you can handle a double-crêpe meal their dessert versions are mouthwatering too.