The tantalising flavours of Thailand
THE wonderfully fresh tasting and tantalising flavours of Thai pork larb make it a versatile and irresistible main or, if served in a lettuce leaf or on a baguette, a predinner nibble with pizzazz.
As well as vibrant flavours and textures, Thai pork larb is a comforting, creamy concoction that warms the heart and has a pleasing luscious taste.
Here is my very anglicised version of this dish, which I think tastes amazing — it's quick to assemble and cook and is a great favourite with everyone.