Otago Daily Times

Workforce exceptions questioned

- JARED MORGAN and JACOB MCSWEENY

CENTRAL Otago’s horticultu­re and viticultur­e sectors are questionin­g why fishermen from countries rife with Covid19 have been let into New Zealand when their workforce comes from countries untouched by the pandemic.

Russian and Ukrainian fishing crew members flew into Christchur­ch from Moscow last week to prop up New Zealand’s beleaguere­d deepsea fishing industry.

Eleven of the 237 men tested positive for Covid19 in managed isolation at Christchur­ch’s Sudima Hotel on Tuesday, and seven more fishermen tested positive for Covid19 yesterday.

In total, there were 25 new cases in New Zealand yesterday.

There were 23 cases at the border and two were related to the port worker reported on Sunday.

For horticultu­rists and viticultur­ists who have been lobbying the Government to allow their registered seasonal employer (RSE) scheme workforce back into the country, the news was frustratin­g.

The workers are sourced from across the Pacific — from countries that are Covidfree.

Grape Vision owner and Central Otago Winegrower­s Associatio­n pastpresid­ent James Dicey questioned how the decision to allow the fisherman into the country got ‘‘across the line’’.

‘‘The Government has drawn a line under the RSE workers in that they are nonessenti­al but the horticultu­re and viticultur­e industry has a desperate labour shortage as well.

‘‘We have millions of dollars worth of crop on the line.’’

Summerfrui­t New Zealand chairman Tim Jones said the news fishermen had tested positive had left him with a ‘‘sick feeling’’.

‘‘It makes me really nervous that the Government will delay the decision to allow RSE workers to return to New Zealand.’’

Ettrick Fruitgrowe­rs Associatio­n chairman Pete Vernon said he commended the Government decision to allow the fishermen into New Zealand but the horticultu­re industry was in the ‘‘same boat’’.

‘‘They saw the need and allowed workers in to help the fishing industry but the hort industry wants that, too.’’

The irony of allowing the Russians and Ukrainians in when it was deemed ‘‘too risky’’by Immigratio­n Minister Kris Faafoi several weeks ago to allow RSE workers to return was not lost on him, Mr Vernon said.

Russia has recorded more than 1.4 million cases of Covid19, while in Ukraine, case numbers have passed 300,000.

Last month, the Government announced border exceptions for foreign workers, including 30 veterinari­ans, 570 deepsea fishing crew, and 210 agricultur­al and horticultu­ral mobile plant operators.

Shortages of deepsea fishing workers could not be filled by New Zealanders in the short term, Mr Faafoi said at the time.

‘‘In exchange for the border exception, the fishing industry has committed to removing barriers to employing New Zealanders, including reviewing pay structures and business models, and investing significan­tly in training and education.’’

Yesterday, a spokesman for Mr Faafoi said there were no plans to change the border exception scheme.

Sealord chief executive Doug Paulin said earlier the fishing vessels had 100% foreign crew and it had been that way for 25 years.

There were still 30 to 40 vacancies on the vessels of New Zealand crew ‘‘despite advertisin­g up and down New Zealand’’.

He said young New Zealanders were not inclined to do ‘‘more labourinte­nsive roles’’, and a life at sea was ‘‘not for everyone’’.

Maritime Union Port Chalmers president Josh Greer said he found it hard to believe foreign workers were needed when Timaru seafood company Sanford was using workers from this country.

‘‘It’s just a rort, isn’t it? ‘‘They’re using foreign labour because it’s cheaper. We’ve got the skills here and we’ve got the people on the right tickets.’’

Sanford chief operating officer Clement Chia said the company was ‘‘very sympatheti­c to the need to bring in foreign workers who have the skills and expertise needed to work at sea’’, even though Sanford employed

New Zealanders.

Sanford had 450 sharefishe­rs in its deepwater vessels and worked hard to find and train the right people.

Fishing was wonderful work ‘‘for those who like the lifestyle,’’ but it could be challengin­g ‘‘to find the right people’’.

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