Otago Daily Times

NZ Pork unveils pig welfare proposals

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NEW Zealand’s pork sector has put forward changes to the way pigs are farmed, as an alternativ­e to plans proposed by the Government.

Earlier this year, the National Animal Welfare Advisory Committee (Nawac) released its proposed code of welfare for pigs and associated regulation­s.

The Nawac’s proposals included changes to the minimum space allowance for grower pigs, and a ban, or significan­t limitation, on the traditiona­l use of farrowing crates among several other measures.

NZ Pork chief executive Brent Kleiss said the industry supported the need for change, but the proposals released by Nawac would have unintended negative animal welfare outcomes and drive many pig farmers out of business.

He said it could devastate the sector.

NZ Pork said its new proposals represente­d ‘‘the most significan­t changes to the industry in a generation’’.

They included. —

Reducing the maximum time farrowing crates can be used from the current 33 days to no more than seven days, and no more than four days after sows give birth.

Ensuring all sows are provided with nesting material before farrowing.

Increasing the minimum space allowance for grower pigs by 13%.

Eliminatin­g the use of mating stalls for housing sows.

NZ Pork said it also sought to retain ‘‘an outcomebas­ed approach’’ to deciding when piglets should be weaned, rather than the ‘‘inflexible’’ minimum weaning age proposed by the Nawac.

NZ Pork said the changes would place New Zealand’s standards beyond those required in the United Kingdom, European Union, United States, Canada, Australia and China — which collective­ly produce most of the world’s pork and supply most of the pork exported to New Zealand.

While the Nawac was an expert committee, he believed it did not

NZPork chief executive Brent Kleiss

understand pig farming the way NZ Pork did, Mr Kleiss said.

‘‘NZ Pork has worked with our technical advisers to develop alternativ­e proposals, which are based on a rigorous indepth review of contempora­ry pig welfare science and good practice.

‘‘They are substantia­l, meaningful and collective­ly demonstrat­e welfare standards that go beyond all major porkproduc­ing countries.’’

Although NZ Pork’s alternativ­es to the Nawac’s proposals would be costly to implement, they had the support of most commercial pig farmers, Mr Kleiss said.

‘‘Nawac has not considered the substantia­l cost to industry of its own proposals, which hasn’t been helped by their inability to agree on what represents minimum standard in some cases.’’

NZ Pork believed the Nawac proposals could cost around $10,000$20,000 per sow, on a standard farrow, to finish operation — the equivalent of more than 20 years of profit, Mr Kleiss said.

‘‘Our own industry proposals will still need government support along with adequate time to implement change.

‘‘We urge the Government to work with the pig farming sector to confirm the industrysu­pported alternativ­e standards and agree to an implementa­tion plan that is achievable for pig farmers and ensure their farms remain financiall­y viable.’’ — The Country

❛ Nawac has not considered the substantia­l cost to industry of its own proposals, which hasn’t been helped by their inability to agree on what represents minimum standard in some cases

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PHOTO: SUPPLIED

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