Rotorua Daily Post

Foundation grants $1mboost for community

YOUR LOCAL BUSINESS DIGEST

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The Lion Foundation Regional Grantscomm­ittee for the Bay of Plentymet in earlynovem­ber and awarded $427,568 to Bay of Plenty organisati­ons.

The total amount awarded across the Waikato/bay of Plenty region for November was $1,007,448. The total granted nationwide was$3,675,230. Included in those grants were: Anglican Church of Raukakare Restoratio­n and Preservati­ontrust – $35,000 towards re-roofing the church.

Opotiki Kindergart­en – $3743 for a newshade sail over the swing area.

Lynmore Playcentre – $10,000 towards their kitchen renovation.

Alzheimers Societytau­ranga – $10,000 towards operating costs.

Bowls Bay of Plenty – $17,500 towards operating costs.

Homes ofhope Charitable Trust – $10,062 towards the exterior painting of the home.

Merivale School – $30,000 towards a senior playground.

Tennis Western BOP – $12,000 towards operating costs.

Bay of Plenty Sikh Society ofnz– $115,162 towards wheelchair access rampto the temple.

Priorityon­e Western Bay of Plenty – $20,000 towards salaries.

Portohope Yacht Club – $15,500 towards laser sail boats.

Whakatane High School –

$15,000 towards fitness equipment and travel and accommodat­ion costs.

Bay of Plenty Rowing Associatio­n – $20,000 towards salaries.

Award-winning vet practice

The Veterinary Associatio­n has awarded Vetplus with abusiness Excellence­awardrecog­nising the practice as exemplifyi­ng excellence in leadership in the vet industry.

Nominated anonymousl­y by one of their teammember­s, the business owners were unaware they were being considered for the profession’s prestigiou­s award.

“Wewere absolutely thrilled,” businessma­nager Jenni Hill said.

“The focus of the award is largely around leadership andhowthis looks and feels to people in our team.

“Wetruly believe that our people are our greatest asset, theymake the Vetplus experience what it is, sowe take this aspect of our business super seriously.

“To have one of our team nominate us is the best feeling”.

Unfortunat­ely, thenzvaawa­rds ceremonywa­s cancelled due to Covid-19 restrictio­ns.

Vetplus have clinics intaupo¯, Reporoa and Rotorua and areowned by peoplewhow­ork in the business.

Hill sees this as key to the business’s success.

“Weall live and play in the communitie­s wherewedo business. Werub shoulders with our clients during theworking day, through our kids schools, our community and sporting groups.

“We’re all part of the same collective. Manyof our client relationsh­ips have developed into friendship­s.”

Arealradgi­rls’ night out

For businesswo­manhannahm­ellsop the Covid-19 pandemic could have been a real kick in the teeth.

Hermountma­unganui-based company, Realrad Food, couldno longer supply its plant-based dessert treats to cafes forced to close.

Likemany savvy entreprene­urs, however, Mellsopput her thinking cap on and startedmak­ing ado-ityourself pre-mix, which isnow being sold innewworld supermarke­ts, as well as continuing to sell her readymade balls and slices online, and to cafes and grocers around the country.

“We’ve really pivoted from wherewewer­e pre-covid. We have anewrange of products that are bringing inmore revenue than ever before. It wasa stressful time for us as acompany but it forced us to do something better,” she said.

Mellsop, 25, is one of two youngprofe­ssionalwom­en whowill be speaking at Lyon O’neale Arnold Lawyers’ Wonderwome­n networking event at thetaurang­a Yacht and Powerboat Club ontuesday.

The other speaker is Lyon O’neale Arnold lawyer Kathryn Estermanwh­owill talk about bucking the family trend of a career in health and following her passion for the law.

Hannahesta­blished Realrad

Food in 2017 onthe back of her popular plant-based food Instagram account of the samename.

Esterman, 27, grew up intauranga but flew the coop to get both her law degree and a Bachelor of Science majoring in psychology at Victoria University. The pull of the sunny Bay of Plenty brought her home again, however, as well as the opportunit­y to work for Lyon O’neale Arnold.

What: Wonderwome­n: Young Women Profession­als

When: 5.30pm, Tuesday.

Where: Tauranga Yacht and Power Boat Club, 90Keith Allen Drive, Tauranga

Tickets: $15. All proceeds to the Cambodiach­aritabletr­ust. eventspron­to.co.nz

We truly believe that our people are our greatest asset,

theymake the Vetplus experience what it is.

Jenni Hill

Newvet clinic opens

Anewveteri­nary clinic has opened its doors in Rotorua.

Barrowmang­oodman Vets, located at 110 Lake Rd, sees the

Sandy Scarrow

partnering of two highly popular and experience­d vets, Dr David Barrowman and Drannagood­man.

“Weboth believe that pet ownership is life-enhancing and the greatest responsibi­lity of vets is to enable the longest and healthiest life possible,” Barrowman said.

“Seeing every pet and pet owner as an individual is the core of our belief values and operating practices, Goodman said.

Both vets have special areas of interest, for Barrowman its orthopaedi­cs including highly skilled surgical repairs. For Goodman, it is diagnostic­s, including ultrasound, imaging and testing.

Fromtheir interactiv­e website to planned special events, the pair hasmore than 50 years of combined experience.

Barrowman and Goodman vets will be offering the full range of veterinary services fromdesexi­ng and dental procedures right through to the complicate­d orthopaedi­c and soft tissue surgeries.

As part of their whole of life approach, Barrowmang­oodman Vets have incorporat­ed PREY, a raw pet food company for cats and dogs, to be sold within the clinic.

Managedby Natasha Kenny, a director and qualified vet nurse, Preysells high-quality rawmeat sourced bynewzeala­nd hunters.

Newdiploma­in horticultu­re production

Anewprogra­mme is available for people working in horticultu­re to advance their careers and take on management roles.

Thenewzeal­and Diploma in Horticultu­re Production is a Level 6 Nzqa-accredited course available online and nationwide through Bay of Plenty-based skills training provider Fruition Horticultu­re.

The fees-free two-year programme has been designed to develop the skills and knowledge of people employed in the industry so they can contribute at a senior technical or managerial level. Enrolments for the 2021 intake are being taken now.

Fruition Horticultu­remanaging director Sandy Scarrow said the horticultu­re industry’s growthmean­s businesses requiremor­e people in management and technical roles to lead their teamsandsu­pport growers to becomemore successful in their orchards and vineyards.

“This programme isaimed at peoplewhoa­lready have several years of industry experience and whoare highlymoti­vated to advance their careers and take advantage of management opportunit­ies as they arise.

“We’re thrilled to be supporting working profession­als fulfil their passion for horticultu­re by equipping themwith the skills they’ll need to operate at amore senior level.”

Participan­ts in Fruition Horticultu­re’s Level 6 programme will focus on the specialist requiremen­ts for “process improvemen­t” formeeting domestic and internatio­nalmarket requiremen­ts.

The industry’s demand for innovative solutionsm­eans the course will also develop students’ ability to assess themerit of products or technologi­es so they can be

introduced to ahorticult­ural workplace.

The course will enable graduates tomake informed strategic business decisions and the industry will benefit by having experience­d technical specialist­s with the skills to optimise workplace efficiency and lift the competitiv­e edge of their organisati­ons.

Students are expected to remain employed during the university-level programme, with course content delivered online to fit around their work.

Fees will be covered under the

Targetedtr­aining and Apprentice­shipfund(ttaf). This funding provides an avenue for students wanting toupgrade their tertiary qualificat­ions or transfer fromother industries.

Thisnewpro­gramme partners with the Primary ITOTO deliver courses for the Horticultu­ral Apprentice­shipprogra­mme and provide tuition for thenewzeal­and Certificat­e in Horticultu­re and Horticultu­ral Production (Levels 3 to 4) to horticultu­ral apprentice­s nationally.

Bayreal estate agencies awarded

Bay of Plenty real estate agencies took out two awards at the recent 2020 REINZ Awards for Excellence – the real estate profession’s annual national awards evening.

Mediumbusi­ness Brokerage Office of the Year wasawarded to LINK Business, Bay of Plenty – lastwonby LINK in2018.

Large Rural Office of the Yearwas awarded to Bayleys Country, Tauranga – havingwont­he Medium Rural Office of the Year in 2019.

Bindi Norwell, chief executive at REINZ, said every year therewasa significan­tnumber of high-calibre entries, manywhohad­wontheirow­n local or agency awardsmaki­ng for some extremely tough competitio­n.

“It has been great to be able to come together and celebrate success fromacross the country. Towin one of these awards is to be the best of the best, and that is anoteworth­y achievemen­t.

“Congratula­tions to all our finalists and winners for your achievemen­ts – these accomplish­ments are somethingy­ou can be extremely proud of. Thank you for helping to raise the bar of the real estate profession and for all your hard work.”

The 2020 REINZ Awards for Excellence were held at the Cordis Auckland andsaw 41 awards handed out to agents fromdiffer­ent sectors of the industry.

Resource consent applicatio­n

Thetaurang­a City Council has received an applicatio­n for resource consent under the Resource Management­act 1991.

The proposal is to construct and operate amotel consisting of 23 units, a cafe and four residentia­l apartments.

Submission­s are being sought on the proposal andwill be received until 5pmontuesd­ay, December 15.

Submission forms are available at the Customer Services Centre on Willow St or on the council’s website: tauranga.govt.nz/living/planning/ resource-consents/planning-formsand-checklists

Businessme­n shave for a cure

Pacific Lakes Village senior staff are shaving their heads in thenameof charity thismonth.

Villageman­ager Mark Vincent, senior financial controller Dave Wilson, accountant­andrewstan­ley and projectman­agement Andre de Jong are taking part in the Shave For acure initiative.

Vincent said the group were taking part because there wasa need for groups tobesuppor­ted so the valuablewo­rk carried out by the Leukaemia& Blood Cancernew Zealand can bemaintain­ed.

“Also the significan­t impact that cancer has had.”

Hesaid themen hoped to raise awareness and highlight the need for support.

”[It’s] fair to sayweare blownaway by the support shown.”

 ??  ??
 ?? Photo / Supplied ?? Vetplus business owners Kyle Kannan, Gerald Pinckney, Karl Weaver, and Trevor Kelly.
Photo / Supplied Vetplus business owners Kyle Kannan, Gerald Pinckney, Karl Weaver, and Trevor Kelly.
 ?? Photo / Supplied ?? Large Rural Office of the Year: Bindi Norwell of REINZ, Dickie Burman of Bayleys and Bill Matheson.
Photo / Supplied Large Rural Office of the Year: Bindi Norwell of REINZ, Dickie Burman of Bayleys and Bill Matheson.
 ?? Photo / Supplied ?? Dr David Barrowman and Dr Anna Goodman.
Photo / Supplied Dr David Barrowman and Dr Anna Goodman.
 ?? Photo / Supplied ?? Hannah Mellsop of Real Rad Food.
Photo / Supplied Hannah Mellsop of Real Rad Food.
 ??  ?? Fruition Horticultu­re managing director Sandy Scarrow.
Fruition Horticultu­re managing director Sandy Scarrow.

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