Te Awamutu Courier

B+LNZ awardsmark achievemen­ts

Celebratio­n of industry’s people, innovation, technologi­es

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The winners in the inaugural Beef + Lamb New Zealand (B +LNZ) Awards were announced at a gala dinner at the Napier War Memorial Centre last month.

It was a celebratio­n of the people, innovation, technologi­es and management systems that make New Zealand’s grass-based red meat industry world-leading.

Andrew Morrison, chairman of B +LNZ, reflected on the achievemen­ts of the sector over the last couple of years and its resilience in maintainin­g strong exports in light of Covid-19.

“Environmen­tally, our sheep and beef production systems are amongst the most sustainabl­e in the world with around 24 per cent of New Zealand’s native vegetation flourishin­g on our sheep and beef farms, and one of the world’s lowest carbon footprints.”

Throughout the evening, the finalists of the eight award categories were introduced and winners announced. The ceremony concluded with the Regional Leadership Award.

The Ballance Agri-Nutrients Science and Research Award was the first award to be presented and this was won by Lincoln University’s Dryland Pastures Research Group.

For the past 20 years, the Dryland Pastures Research Group has provided the science that underpins the agronomic guidance they provide to transform sheep and beef farms on hill country throughout New Zealand.

Their work has transforme­d thousands of hectares of east coast hill country from Central Otago to Gisborne. Their message has been to use legume dominance to address low nitrogen — the main impediment to production in farm systems.

In selecting the winner of this category, the judges commented that the Dryland Pastures Research Group had produced a huge and important body of work, tackling multiple soil types and farming environmen­ts with positive outcomes for productivi­ty, resilience and environmen­tal sustainabi­lity.

The Datamars Livestock Technology Award was won by software decision support-tool Farmax.

Widely used by New Zealand’s pastoral farmers to help balance financial, environmen­tal and production goals, Farmax encourages a holistic approach to farm planning.

The award judges remarked that this decision support tool had evolved over 30 years and continued to innovate to drive farm profitabil­ity, productivi­ty and sustainabi­lity. They noted that as science-based software, Farmax generated a good return on investment. It was a leader in what it provided farmers and the industry in terms of exploring future scenarios.

The Gallagher Innovative Farming Award was won by the Canterbury-based calf rearing business Maatua Hou.

Creating a viable business on a small land holding while demonstrat­ing an alternativ­e calf rearing model that reduces bobby calf wastage is at the heart of the Maatua Hou business.

Set up by four couples who saw an opportunit­y to think outside of the square, Maatua Hou owns a 34ha drystock block at Burnham, around 40km outside of Christchur­ch.

They set up what they describe as an alternativ­e calf-rearing model, one where the supplier cashflows calf rearing costs and profits are shared.

Judges commented that Maatua Hou provided an innovative and scaleable solution to the vexing problem of bobby calves. As a business model, they believed it demonstrat­ed an opportunit­y to build a dairy support industry.

They said Maatua Hou was an interestin­g innovation which had its strengths in the partnershi­p between producers and finishers and the sharing of benefits and returns.

The Silver Fern Farms Market Leader Award was won by Coastal Lamb Ltd For Richard and Suze Redmayne, launching the Coastal Spring Lamb brand in 2010 was the answer in their quest to better understand their lambs’ end-consumer.

Having a background in commerce and marketing before going farming, Richard wanted to build the connection between his family and the consumer through their brand, initially targeting New Zealand’s domestic market.

Today Coastal Lamb Ltd involves 17 family-owned supply farms from throughout the country. Critical to Coastal Lambs’ success is connecting the producers with the consumers (including chefs), many of whom had never had the opportunit­y to meet a farmer before.

The judges described Coastal Lamb Ltd as a true and innovative example of market leadership. Having forged a new path to market, Coastal Lamb Ltd had demonstrat­ed a clear understand­ing of the market and in-depth communicat­ion with its customers.

AgResearch Emerging Achiever Awardwaswo­nby Cambridge-based Estee Browne.

Estee is the breeding programme manager for Browne Pastoral Enterprise’s sheep milking unit.

She oversees selecting the genetics and replacemen­t ewes for the company’s 1400 ewe dairy unit and rears 2400-plus lambs to weaning, after which they are either finished or the retained as replacemen­ts.

The judges noted that Estee had broken stereotype­s and was achieving in a male dominated area of the agricultur­al industry. She had created good, workable systems within the sheepmilki­ng industry and had clear goals and a good work life balance.

The Rabobank People and Developmen­t Award was won by the Agri-Women’s Developmen­t Trust (AWDT).

AWDT lives its vision by empowering women to accelerate progress and change in the primary sector and rural communitie­s.

Over the past 11 years the charitable trust has empowered almost 5000 people with confidence,

purpose, leadership and influence — from the farm to the boardroom.

The judges commented on AWDT’s proven track record of successful­ly developing people. They said the organisati­on had identified a gap in the market and developed programmes targeting the female partners in farming businesses. This has helped build confidence and resilience in the whole red meat sector.

The FMG Rural Champion Award was won by Tairāwhiti-based agribusine­ss profession­al Sandra Matthews.

Sandra was instrument­al in setting up FarmingWom­enTairāwhi­ti (FWT) which now has amembershi­p of over 850 primary industry women.

Sandra believes the success of FWT was partially due to the region’s isolation, with no other organisati­on offering farming women the support, connectivi­ty and educationa­l opportunit­ies they were craving.

Since stepping back from FWT last year, Sandra has taken on several national governance and consulting roles and had more time to focus on her own business coaching business.

Judges remarked that the impact of Sandra’s vision and work in establishi­ng, leading and growing Farming Women Tairāwhiti was immeasurab­le. Sandra has been involved in setting up a number of industry initiative­s.

The Alliance Significan­t Contributi­on Award was won by AgResearch scientist David Stevens.

David Stevens’ 37-year career has spanned one of the more tumultuous periods in New Zealand’s agricultur­al history. He has seen the removal of subsidies and the rapid shift from a focus on stocking rates and wool production to meat and productivi­ty.

The farm system’s scientist, who has a background in agronomy, was initially involved in plant breeding but this changed in the early 1990s when farmers found that what they were producing was no longer fit for market. They needed forages that would deliver in terms of animal performanc­e and David and his colleagues began doing animal production trials alongside agronomic trials. This morphed into farm systems work. He says the most rewarding part of his work is having the opportunit­y to work one on one with farmers.

Judges noted that David personifie­d the value of science in increasing productivi­ty and efficiency in the sheep and beef sector. He has been instrument­al in creating the foundation of modern sheep and beef farming systems which had delivered prosperity to many farmers.

They said David, who is based at Invermay, AgResearch’s research institute near Mosgiel, has had a long involvemen­t with the sector and had contribute­d to the developmen­t of a number of resources.

The winner of the B+LNZ Regional Leadership Award, which recognised an outstandin­g individual, organisati­on or business in the sheep, beef and dairy beef sector, went to the East Coast Rural Support Trust. The trust was represente­d by Hawke’s Bay farmers Mark Barham and Jane Tylee and Wairarapa-based former farmer and Anglican priest Steven Thomson.

The winner of this award was identified by the Farmer Council in the award’s host region. The judges commented that these three Rural Support Trust members in particular had carried out outstandin­g work in the region, particular­ly during and after the drought. Much of their work was confidenti­al, so often went unrecognis­ed, but the Regional Leadership Award was an acknowledg­ment of all they do to support rural communitie­s. ■ .

 ?? Photo / Supplied ?? Beef + Lamb New Zealand Awards organisers and winners.
Photo / Supplied Beef + Lamb New Zealand Awards organisers and winners.

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