Te Puke Times

Bay's innovative plan for environmen­tal restoratio­n

Collaborat­ive farming initiative accelerate­s environmen­tal progress in Bay

- Alison Smith

ABay of Plenty catchment leader says working with leading farmers in catchment groups alongside current agencies will massively accelerate environmen­tal and climate outcomes.

The Wai Ko¯kopu catchment programme received $1.4 million in Jobs for Nature funding to develop farm plans on so-called “lighthouse” farms, that ultimately drain into the Waih¯ı estuary in Pukehina.

Lighthouse farms are existing, commercial­ly viable farms that are considered to be already in 2030 in terms of providing sustainabl­y produced food and ecosystem services.

In the Waih¯ı Estuary area, just 3 per cent of the original wetlands remain and nitrogen and phosphorus loads need drastic reductions of 66 per cent and 30 per cent respective­ly.

Programme manager Alison Dewes, who also farms in the Bay of Plenty, said in three years a lot had been learned and good progress made.

Wai Ko¯ kopu has organised a firstof-its-kind agricultur­al summit, to be hosted in Tauranga on March 13 at Baypark’s Stadium Lounge to share their insights alongside other catchment leaders nationwide. The event is open to all.

“Our goal is to get all the community and stakeholde­rs on the same page, and hopefully have ministers engaged as well,” says Alison.

Wai Ko¯ kopu hopes that by the end of this year, collaborat­ive efforts will have seen more than 300,000 natives planted in vulnerable areas and over 250ha of vulnerable land retired.

“A lot of farmers are already well ahead of what is required by good management practice and are looking ahead 20 years with a plan,” says Alison. “These farmers and leaders work from the ground up, many of whom are well qualified with science and business background­s trialling things on their own farms.

“This catchment-based approach, funded appropriat­ely to provide local support, leading examples of applied science and technology, provides for the progressiv­e farmers — many of whom are already ahead of the game.

“While regulation is important, it is not always inspiring and motivating for those farmers who are already 20 years ahead of the curve with thoughtful and well-planned farm

systems and approaches.

“Jobs for Nature gave catchment groups a pulse, now they need a heart and a home.”

Alison said it was not just about encouragin­g native species to be planted, but also helping farmers look at the land differentl­y.

“This means to have the right tree in the right place and the most appropriat­e land use for the class of land. Forestry has a big part to play here, whether it is long-term planting or rotation forestry on the most appropriat­e land class.”

Together with farmers, the Wai

Ko¯kopu farm systems team developed 45 farm plans that crossed industries of dairy, horticultu­re, forestry and dry stock and demonstrat­ed how leading farmers can reduce contaminan­t loads while still remaining profitable and resilient.

“Regulation is one lever, but motivating the farmer leaders to continue to change at pace, and shift the middle to the right is becoming imperative,” says Alison.

She and other catchment leaders believe catchment groups led by farmers will help all farmers in an area to maximise their efforts in a coordinate­d

way.

These catchment leaders nationwide have formed a society and say they hope to enlighten Wellington policymake­rs about what good farmers are doing.

Several including Kit Rutherford, who is living, farming and assisting in one of the most heavily impacted catchments from Hawke’s Bay, will speak at the March 13 event.

“We want to encourage other more progressiv­e farmers who are on the right-hand side of the demographi­c profile — a far more positive approach than having a singular focus on regulation to move the left to the right.

“Ultimately we all want to see regional communitie­s empowered to be a centre for excellence, supported by good science with everyone on the same page — and our visionary farmers to feel safe to lead from the ground up — locally.

“While regional councils play an important part in moving those landowners who might be slower to make change, they don’t always represent all our farmers.

“It is unfortunat­e when we look back, and in most cases, farmers have formed groups to push back on policy, rather than lead with change like we are seeing now with catchment groups right now we see a great opportunit­y for change,” says Alison.

The event is interactiv­e, with tables set up to get farmers, scientists and catchment groups to share their needs and experience.

The line-up of speakers, many of whom are also farmers, includes Tanira Kingi, emeritus scientist at Scion and director at Landcorp Farming (Pamu); Alan Mcdermott, who won the market leader award at the 2023 Beef+lamb NZ Awards; Jacqui Macalister, director of sustainabl­e finance at BNZ; Dr Helen Beattie; Alastair Rhodes, CEO of Bay Trust; Te Kapunga Alison; Rob Mcgowan QSM; Dr Kit Rutherford, farmer and scientist from Hawke’s Bay, Dr Julie Mcdade; John Burke; farmer Dayna Rowe; third-generation Bay of Plenty farmer Richard Fowler; and others.

Tickets are $15 and registrati­ons are now open.

 ?? Photo / Hannah Fromont/wai Ko¯ kopu ?? John Burke, from Pukekauri Farms, shares what he and his brother have learned in the past two decades with other Bay of Plenty farmers.
Photo / Hannah Fromont/wai Ko¯ kopu John Burke, from Pukekauri Farms, shares what he and his brother have learned in the past two decades with other Bay of Plenty farmers.
 ?? Photo / Alison Smith ?? Wai Ko¯ kopu catchment programme manager Alison Dewes (right).
Photo / Alison Smith Wai Ko¯ kopu catchment programme manager Alison Dewes (right).

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