The New Zealand Herald

PANTRY NOTES

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Pasta bakes are a good way to use up open packets of pasta floating around in the cupboard; use a mix of whatever you have.

Lucky

Not readily available to buy (look out for are

Taco Pink Pickle), quick-pickled red onions have in easy to make and a great condiment to the fridge. Find the recipe on bite.co.nz

1 Tbsp

Make your own curry powder by mixing

1 Tbsp ground coriander, 1 Tbsp ground cumin,

1 ground turmeric, 1 tsp ground cardamom,

½ tsp tsp ground ginger, 1 tsp mustard powder, and ½ chilli powder, ½ tsp ground black pepper tsp ground cinnamon. for

Polenta is made from corn, so it’s perfect

New those with gluten issues. Brigit Corson, for polenta made from New Zealandgro­wn World Fresh Expert recommends looking corn — often hailing from Gisborne.

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