The New Zealand Herald

Snack company raises bar amid worsening pandemic

Annies achieves million-dollar turnaround with help of US-based food box partner

- Aimee Shaw

Nelson-based food producer Annies has fronted a million-dollar turnaround in revenue over the past year despite disruption from Covid19.

Annies, which manufactur­es fruit bars and other snacks, entered two new export markets during the mandatory lockdown and pivoted its business model to deal with fallout from the pandemic.

Sales across the brand are now higher than they were pre-Covid — and are soaring in the United States, where Covid-19 cases are growing by tens of thousands by the day.

Bonnie Slade, sales manager for Annies, and Ma¯ori-owned parent company Kono, said sales in the US had accelerate­d significan­tly since it partnered with California-based subscripti­on food box company Imperfect Foods in February.

Covid-19 cases in the US have surpassed 3 million and more than 132,000 deaths have been recorded.

Annies sales in the US through its undisclose­d national retailer initially spiked in the US at the start of the pandemic and during lockdown before drying up. They have since returned to “near-normal” levels.

“What we’ve seen worldwide, and it happened in New Zealand as well, with the restrictio­ns of numbers allowed into supermarke­ts, and some people not wanting to go to supermarke­ts, we saw a big spike at the start . . . but that petered off because [people were at home baking],” Slade said.

“On the flip side to that drop in demand, we saw huge demand from our US customer who is online.”

Annies sends product to Imperfect Foods under a private label. It puts its own branding on and delivers the product along with other commercial­ly unsellable items in a weekly food box.

Slade said Annies was able to pivot and send more product to Imperfect Foods from demand loss from its retail partner quickly as it experience­d a surge in online orders.

Imperfect’s business had increased ten-fold through the pandemic and was already a popular, growing business prior to the outbreak, she said.

“They are seeing huge demand — they’ve got distributi­on centres all over the US — and many people are unwilling to go out so they are getting them online.”

Annies sold more than 8.5 million fruit bars over the past 12 months and

[US-based subscripti­on food box company Imperfect Foods] are seeing huge demand — they’ve got distributi­on centres all over the US.

Bonnie Slade, Annies

sent almost 500,000 new products to Imperfect Foods in the past few months.

The US is Annies’ fastestgro­wing market, it is forecastin­g more than 420 per cent growth in the current financial year. Annies was founded 33 years ago and acquired by Kono in 2014. Slade said the company had spent the past 12-18 months re-strategisi­ng the business for growth. As part of this Kono and its brands set out seeking partnershi­ps with other organisati­ons.

The brand has been exporting to the United States since 2019 via an undisclose­d retail chain and began sending product to Imperfect Foods during lockdown.

It also launched into China during lockdown and began exporting to the Middle East with a private-label customer two weeks before lockdown.

At the beginning of lockdown at the end of March, it also launched four new products and updated its packaging.

Other markets it exports to include Singapore, Thailand and Taiwan.

Annies is now focused on growing its business in Australia and other markets closer to New Zealand.

 ??  ?? Annies sales fell away in New Zealand as Kiwis stayed home and baked but soared in the US as shoppers went online.
Annies sales fell away in New Zealand as Kiwis stayed home and baked but soared in the US as shoppers went online.
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