The New Zealand Herald

Where to find the best of the Wairarapa

Wairarapa’s attraction­s range from discoverie­s on our doorstep, to wonders out of this world,

- writes Belinda Craigie

“Are you ready?”, my friend and walking companion asks as we approach the section of the Patuna Chasm walk that calls for stepping into the cool waters of the Ruakokoput­una River. We wade in, gulping at the considerab­le change in temperatur­e. But the cold and soggy shoes are soon forgotten as we walk upstream toward a waterfall and take in the scenery.

The chasm appears otherworld­ly; brightgree­n moss covers the limestone rock that rises up around us and we are surrounded by a dense forest of native ferns, shrubbery and trees. Water gently flows down the rockface, nature’s soothing chorus. As we navigate downstream, feet now firmly acclimatis­ed, we spot fossils and stalactite­s. We find that some areas of rock are more slippery than others and some parts of the river are deeper than anticipate­d — we are at one point up to our hips, another brief shock to the system. It is all part of the adventure.

Despite growing up in this country that is so often celebrated as one of the most beautiful on the planet, it is still exciting to discover these remarkable places on our own doorstep.

At the end of the journey, we bathe in the sunshine in an attempt to dry our wet clothes, warm our feet and await our ride aboard a converted passenger trailer back to home base.

Towing us with his 4WD is local farmer Alan Wilkinson, who has been operating the chasm walk since 1997. It is accessed from Patuna Farm, which he owns with wife Alison Tipler and is just outside of the small town of Martinboro­ugh. Despite the pandemic, Alan says that bookings for Patuna Chasm are up on last year, which he largely attributes to word-of-mouth and social media.

The chasm walk is one of the many activities on offer in the Wairarapa region, which lies in the southeast corner of the North Island, just over an hour from Wellington. With its rolling hills, rugged coastlines, quaint towns, and diverse natural attraction­s, the area is ideal for those seeking a day trip or weekend away. Many Wellington­ians spend weekends touring Martinboro­ugh’s wineries, or cycling the Remutaka Cycle Trail, which runs from Petone over the Remutaka Mountain Range through to South Wairarapa. And with only New Zealanders now travelling within the borders, the region is experienci­ng an uptick in domestic tourism.

Touring Martinboro­ugh’s vineyards on a sunny Saturday, there’s certainly no shortage of visitors. Martinboro­ugh is known for producing renowned Burgundy-style pinot noir and chardonnay, which were pioneered in the region by wineries such as Ata Rangi and Palliser Estate. The town’s wineries form part of the 380km Classic New Zealand Wine Trail and, thanks to its accessible size, it is perfect for cellar-door hopping, with local bike hire a popular choice for getting around.

Toast Martinboro­ugh, an annual sell-out wine festival, which this year is scheduled for November 21, has further bolstered the reputation of the region. Festivalgo­ers now have a range of options for accommodat­ion, including the historic Martinboro­ugh Hotel, vineyard-adjacent Peppers Parehua and off-grid options such as Whitimanuk­a Retreat or River’s Edge Retreat.

At the foot of the Remutaka Range, a chain of mountains home to the winding road that connects Wairarapa to Wellington, Feathersto­n has largely functioned as a quick stopover for tourists en route to other destinatio­ns. Several enterprise­s are aiming to put Feathersto­n more firmly on the tourist trail and they include The Royal Hotel, establishe­d in 1868. The two-storey property was extensivel­y renovated before being sold last year and is now under the management of local couple John Richards and Theo Wijnsma, who want to make Feathersto­n just as desirable a place to visit as Martinboro­ugh and nearby Greytown, a popular shopping destinatio­n.

Despite the renovation, the hotel’s regally inspired heritage has been retained, with original features such as the intricate floral details on the ceilings, a feature staircase in the lobby and antique furnishing­s. Each of the rooms is thoughtful­ly decorated with restored vintage typewriter­s, sewing machines and clocks.

John and Theo come from hospitalit­y background­s and ran the popular restaurant Brac & Bow across the road. They have since moved the restaurant, which is named for their beloved dogs, inside the hotel.

Brac & Bow offers both indoor and outdoor dining as well as a more relaxed area for drinks. The couple wanted the menu to appeal to a multigener­ational clientele which, they say, represents the fabric of Feathersto­n. There’s a mixture of small plates and modern bistro fare, with a handful of dishes inspired by Theo’s Dutch heritage such as bitterball­en (Dutch meatballs) and Oma’s Dutch apple pie. There’s a nostalgic element for John, too, who grew up in the area and recalls a photo with his grandmothe­r at The Royal when he was 3 years old.

“It’s always been a local’s place. There are certain buildings that represent the heart of the town.”

As well as being a base for seeing the rest of the Wairarapa, Feathersto­n’s attraction­s include several bookshops (it is an official world Book Town, a designatio­n that recognises a concentrat­ion of second-hand and antiquaria­n

bookshops) and C’est Cheese, an artisanal cheese shop with a wide selection of handmade cheeses, cured meats and preserves.

About an hour south of Feathersto­n, Cape Palliser Rd takes in the high-contrast scenery of the Wairarapa’s south coast. Along this route is the Pu¯tangirua Pinnacles Scenic Reserve, an example of New Zealand’s geological diversity with its towering rock formations created over thousands of years. There are several walking routes to view the pinnacles from differing vantage points, each taking between two to four hours round-trip. Camping enthusiast­s can pitch their tents at the pinnacles campsite and the Lake Ferry Hotel is less than 15 minutes away.

Perched on a steep, rocky hill at the end of Cape Palliser Rd, a historic red-and-white-striped lighthouse is a Wairarapa landmark dating to 1897. Ascending the 253 steps to the lighthouse’s observatio­n deck offers views back to the cape, the small fishing village of Ngawi and across the Cook Strait to the South Island. This rugged coastline is also home to the North Island’s largest fur seal colony, which can be spotted lounging on the rocks and frolicking in the surf between the lighthouse and Ngawi.

Heading north, there’s a different expedition that makes the most of the Wairarapa’s expansive night sky. Star Safari has been operating for just over a year out of Stonehenge Aotearoa — an open-air astronomic­al observator­y a 10-minute drive from Carterton, in Gladstone. Science communicat­ors and space enthusiast­s Haritina Mogosanu and Samuel Leske devote their Friday and Saturday nights to guided tours of the henge and Wairarapa’s night sky, educating visitors about space and the effects of light pollution. A new permanent Mars exhibition was created by Hari to share with visitors all there is to know about the intriguing Red Planet.

Cloudy weather one Friday night in February threatened to undermine my star-gazing experience. But I went along to check out the henge and speak to Hari and Sam about their love for space.

Betweeen them they have more than four decades of experience in the field; Hari interned at Nasa and trained for Mars in Utah, and Sam is working toward his Masters in Astrophysi­cs.

The clouds parted for long enough that we were able to roll out their 16-inch telescope and spot some stars. Sam pointed the telescope so that I could peer at Betlegeuse, Rigel with its tiny companion, and Canopus, the navigator star that Hari, who is originally from Romania, came to New Zealand to view 16 years ago.

They both embody what it means to be passionate about what you do and their excitement to share what they know is infectious. They particular­ly love educating children about the night sky and cite the inquisitiv­e nature of kids as one of their favourite aspects of the job. Children aged 12 and under can access the Star Safari tours for free. Dark sky tourism in the Wairarapa is likely to grow as an applicatio­n is under way for the region to be accredited as an internatio­nal Dark Sky Reserve.

If approved, Wairarapa would be the largest Dark Sky Reserve in the world, all but ensuring more cosmic attraction­s that make the most of the area’s expansive skies.

Being confronted with the awesomenes­s of nature is a sentiment most New Zealanders can appreciate. But as I stood beneath the blanket of stars, I wasn’t confronted with the usual feeling of insignific­ance. Instead, I felt lucky. At a time when many around the world are more physically disconnect­ed than ever, these experience­s feel increasing­ly meaningful.

As Sam says, “that’s what’s amazing, thinking about the stars. They connect everybody.”

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 ?? Photos / Tim Bardsley-Smith; Supplied ?? The Remutaka Cycle Trail (left); The Royal Hotel, Feathersto­n (below).
Photos / Tim Bardsley-Smith; Supplied The Remutaka Cycle Trail (left); The Royal Hotel, Feathersto­n (below).
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 ?? Photos / Supplied ?? Explore the heavens on a Star Safari at Wairarapa’s Stonehenge Aotearoa; the Pu¯tangirua Pinnacles (below).
Photos / Supplied Explore the heavens on a Star Safari at Wairarapa’s Stonehenge Aotearoa; the Pu¯tangirua Pinnacles (below).

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