The Press

Hone your chocolate taste buds

- Tickets $35 per person. To purchase head to eventfinda.co.nz

Chances are, you had your fill of chocolate over Easter, but here’s one more excuse to over-indulge. Chocolate aficionado Luke Owen Smith is hosting a craft chocolate tasting event on Sunday, April 15. As owner of the craft chocolate subscripti­on service, The Chocolate Bar, he’ll lead cacao connoisseu­rs through a one-hour session of some of the world’s finest chocolate. It’s an opportunit­y to learn about the beanto-bar process, master the art of identifyin­g quality chocolate, and taste some rare and unique cacao.

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