The Timaru Herald

What’s on in SC this weekend

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TODAY

Live music: 8-11pm at the Sail and Anchor Bar and Cafe on Sophia St. Musical duo Assembly Required will perform. Entry is $10.

Live music: 8.30-11.30pm at Hector Black’s Lounge Bar on Stafford St. Blues and soul band Oscar LaDell and Hoot will perform.

TOMORROW

Waimate Community Market: 9am-noon at Seddon Square on Queen St. Fresh produce, flowers, plants, food, jewellery, clothing, and more.

Timaru Artisan Farmers’ Market: 9am-12.30pm near the Speights Ale House/I-Site on George St. Fresh seasonal fruit, vegetables, cheese, honey, eggs, meat, baking, and hot food and drink on sale.

Twizel to Timaru classic: 9.30am at the Musterer’s Hut Cafe´ on Ruataniwha Rd, Twizel. A 151km cycle race between the South Canterbury towns, ending at Levels Raceway.

Temuka Market: 10am-2pm in the Temuka town square on King St. Alpaca products, arts and crafts, coffee, and more.

SUNDAY

Hope Walk: 10am at the Church St entrance of Centennial Park, Timaru. A 3.2km walk raising suicide awareness. Gold coin entry.

ONGOING

South Canterbury Outstandin­g Food Festival: Multiple eateries across the Timaru, Waimate, and Mackenzie districts. Eateries serve up dishes highlighti­ng the region’s food producers. Visit scoffsc.nz for a list of participan­ts. Runs until September 20.

Signs of Earlier: Noon-4pm Saturday and Sunday at the Aigantighe Art Gallery on Wai-iti Rd. Artist Iain Cheesman melds sculpture, painting, and language with a diverse range of materials including animal hide and plastic. Runs until October 18.

Alluring Shores: Noon-4pm Saturday and Sunday at the Aigantighe Art Gallery on Wai-iti Rd. Exhibition which draws from the gallery’s permanent collection. Runs until October 18.

Timaru Brigade: 1-4.30pm on Saturday and Sunday at the South Canterbury Museum on Perth St. Exhibition celebratin­g the Timaru Fire Brigade’s 150 years of service. Runs until October 18.

 ??  ?? Replenish Cafe owner and chef Malcolm Burns shows off some of the fare available at the eatery that is part of the South Canterbury Outstandin­g Food Festival.
Replenish Cafe owner and chef Malcolm Burns shows off some of the fare available at the eatery that is part of the South Canterbury Outstandin­g Food Festival.

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