Top South Farming Monthly

Lets discuss what we do agree about

- KATE ACLAND Kate Acland is chairwoman of Beef + Lamb New Zealand and a Mid Canterbury sheep, beef and dairy farmer.

We have arguably come out of one of the most divisive periods in New Zealand agricultur­e. With a change of government, there is now an opportunit­y to reset and move our sector forward. I’m concerned we put this opportunit­y at risk through continued disagreeme­nt among ourselves. If we want our sector to thrive, we can’t afford to be divided — instead, let’s focus on all the things we do agree on. Because we do agree on a lot.

Most of us probably acknowledg­e that change in the way we farm is inevitable. We certainly aren’t farming how our parents and grandparen­ts did, and the expectatio­n is that our children won’t do it quite the same as we did. We surely all agree that for our farming businesses to survive and thrive through change and to continue to be sustainabl­e, we must be profitable.

We can accept that the most enduring and successful change is farmer-led, through innovation and a willingnes­s to adapt and try new things.

And those of us who are actively farming all agree that the past six years of change dictated through highly prescripti­ve regulation has been challengin­g to say the least. Fundamenta­l changes are needed to many of the rules that have been introduced.

But we can probably also all agree that a change in government at some point in the future is inevitable.

These issues are not going away and we want to avoid the pendulum swinging back to what we’ve experience­d over the past six years.

Now is the opportunit­y for us to implement real farmer-led change and find enduring solutions that address the issues that are specific to our farms and catchments in ways that give real benefits and outcomes.

Most of us agree that the climate is changing — we certainly don’t agree on the degree of influence agricultur­e has over that change, but we can probably acknowledg­e it will impact our farm businesses in some way.

We know that our country has made internatio­nal climate commitment­s. Of course, we have mixed feelings about this — but we can all agree further research is needed, especially on the impacts of methane versus longlived gases.

We also mostly agree that the current methane targets are too high. We might not agree on which scientist is right, but we know that ongoing work is needed.

And I’m certain most of us agree that pricing agricultur­al emissions when there are no readily available technologi­es available to farmers will not lead to the right outcomes for our sector or the New Zealand economy as a whole.

We all acknowledg­e that genetic gains, particular­ly in sheep, have revolution­ised our sector in the past 30 years, and that ongoing investment and improvemen­t will benefit our sector further. We might not agree on the specific traits, but we never have. It’s a choice for every farmer to make based on their own individual farming circumstan­ces. Some farmers do want to select for low methane-producing sheep as part of a balanced breeding programme with other important production traits, while others don’t and that’s OK. Let’s instead focus on ensuring we have world-leading genetics databases across both sheep and beef and provide farmers with the tools they need so they can choose how they want to increase their productivi­ty and profitabil­ity.

Most of us would also agree that a catchment-led approach will lead to better water quality and biodiversi­ty outcomes, rather than centralise­d regulation.

We all know that a framework of regulation that enables farmers to manage change in this way is preferable to an overly prescripti­ve framework.

We are an export nation and we probably all agree that we need to be focused on the demands of our global markets. We can disagree as to the level of importance of that issue, but most of us would agree that we need to control the narrative, be the ones telling our story and ensure we’re producing beef and lamb that meet the expectatio­ns of customers and consumers.

What we need right now is a strong and cohesive sector. We need to show the New Zealand public, the incoming government, and future government­s that our sector is united and we’re up for the challenge.

We need to rise to that challenge, adapt and lead change where it’s needed — so that we never face a period as restrictiv­e as the one we are emerging from.

So, as we head into the summer and some time off, let’s accept we might need to agree to disagree on a few things, but focus on the significan­t number of things we do agree on.

 ?? ?? Kate Acland, chairwoman of Beef + Lamb New Zealand.
Kate Acland, chairwoman of Beef + Lamb New Zealand.

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