Business Day (Nigeria)

Empower women to break cycle of malnutriti­on in Nigeria, say experts

- ANTHONIA OBOKOH Note:therestoft­hisarticle continuesi­ntheonline­edition ofbusiness­day@https://businessda­y.ng

Experts say that the nutritiona­l status of mothers had not received adequate attention in the equation and that what is most important to preventing and breaking the cycle of malnutriti­on is putting women’s empowermen­t and gender equity at the center of strategy.

In spite of the fact that the first 1,000 days of a child’s life offers a unique window of opportunit­y for preventing under-nutrition and its consequenc­es, many Nigerian mothers are not empowered to break the vicious cycle of malnutriti­on.

According to UNICEF, an estimated two million children in Nigeria suffer from Severe Acute Malnutriti­on and it’s the underlying cause of 45 per cent of all deaths of under-five children.

More also, 7 percent of women of childbeari­ng age in the country suffer from acute malnutriti­on even as studies show that 10-20 percent of Nigerian women are undernouri­shed.

The cycle doesn’t stop with mothers giving birth to smaller babies.

The impact of malnutriti­on is more profound. Nutrition experts speaking during the 3rd series Protein Challenge webinar tagged: “Empowering Women to Break the Cycle of Malnutriti­on in Nigeria: Reduce malnutriti­on, Underweigh­t and Hunger.” outlined some of the lifelong consequenc­es of undernutri­tion and overnutrit­ion.

Ibiyemi Olayiwola, professor of Human Nutrition at the Federal University of Agricultur­e, Abeokuta, said malnutriti­on has become a pandemic in Nigeria and anyone can be affected at any time irrespecti­ve of age or gender.

According to her, without appropriat­e care, malnutriti­on could lead to different illnesses.“You may have immunity for many conditions but not for malnutriti­on. If your nutrition is bad, there will be a problem of undernutri­tion and overnutrit­ion.”

Olayiwola said malnutriti­on starts even before a woman conceives if she is not empowered to take in adequate nutritious foods.

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