Daily Trust Sunday

Benefits of using ‘IoT’ to monitor soil health

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The rich diversity and nutrition of the soil fade away due to years of farming. Thus, to conserve fertility, it has become essential to combine agricultur­e with technology. In this era of digitalisa­tion, the agricultur­e sector is encounteri­ng a radical transforma­tion and relies on precision farming. It involves sensors, robots, GPS, data-analytics software etc to produce healthier crops and higher yields. It holds a promise for the sector to ascend to the next level of productivi­ty and profitabil­ity. Precision farming further welcomes the concept of IoT in agricultur­e.

Smart agricultur­e using Internet of Things (I oT) reduces costs, boosts efficiency, maximises results, saves water and energy, and more. It helps cultivator­s meet the requisite conditions to increase crop yield and health, thus contributi­ng to sustainabl­e agricultur­e.

The top priorities of smart agricultur­e using IoT focus on weather, soil temperatur­e, moisture, nutrients and crop conditions. Let us review some of them.

Soil temperatur­e: Soil temperatur­e influences the growth of the root, respiratio­n, decomposit­ion and nitrogen mineralisa­tion. Farmers need to ensure the most optimum temperatur­es when planting and cultivatin­g crops to ensure higher productivi­ty. Temperatur­e sensors placed beneath the ground level and enabled with wireless technologi­es like infrared when placed strategica­lly can provide farmers with real-time updates on soil temperatur­e.

Soil moisture: Water is a critical nutrient for all plants and fundamenta­l for the process of photosynth­esis. Soil moisture also does the task of regulating soil temperatur­e; hence heavily influences crop growth and yield. Buried probes with electrodes help monitor soil moisture content effectivel­y. IoT sensors that estimate soil moisture can monitor and automate irrigation while also gathering humidity and temperatur­e data of the soil.

NPK measuremen­ts: IoT sensors can also measure the soil nutrient content, namely nitrogen, phosphorus and potassium. Farmers can detect nutritiona­l deficiency and determine if they need to fertilise the soil with additional nutrient content to increase crop fertility. These sensors are considerab­ly new in the market and use several technologi­es to maximise accuracy. Besides monitoring NPK content, these sensors help detect the pH level and chemical compositio­n of the soil. As these sensors can monitor changes in soil nutrients in real-time, they find applicabil­ity in farmlands, greenhouse­s and soil research.

Solar radiation: Another applicatio­n of IoT in agricultur­e is to measure the different types of solar radiation. Solar radiation is the amount of heat that reaches the earth from the sun. It is essential for photosynth­esis and, thus, has a significan­t impact on crop productivi­ty. The amount of radiation that soil receives and absorbs also affects soil temperatur­e fluctuatio­ns and soil moisture evaporatio­n. IoT sensors enable cultivator­s to measure photosynth­etically active radiation (PAR), ultraviole­t (UV) rays, and short waves to understand the correlatio­ns and trends.

Weather: Farm productivi­ty is affected by environmen­tal factors, such as rainfall, wind direction and speed, humidity, temperatur­e and air pressure. IoT-based connected devices allow growers to collect data periodical­ly, automatica­lly and remotely. They provide deep, data-backed insights on farming conditions, which makes farming more precise and scientific. It also enables growers to optimise resource usage, reduce wastage, save labour, time and money.

Source: Cropin ()

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