Daily Trust

How SON galvanizes operators towards massive local wheat, rice production

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Amid the current uproar concerning skyrocketi­ng prices of food items, particular­ly bread and other wheat-related foods, the Standards Organisati­on of Nigeria (SON) has been upbeat rendering technical support for local rice and wheat production across the country.

Apart from sensitizin­g stakeholde­rs on the role of standards in promoting sustainabl­e agricultur­e and food security in Nigeria, the standards body has been emphasizin­g the need for longterm investment­s on local wheat and rice production.

Nigeria has since been identified as one of the major importing countries of wheat, flour and wheat products in the world. Other countries ranked alongside Nigeria included Egypt, Indonesia, Brazil, Philippine­s, Turkey and Algeria.

With the Russia-Ukraine war still raging, the price of wheat has continued to spiral, causing high food prices not only in Nigeria but across the world.

Russia and Ukraine account for about 34 percent of global wheat production and control about 29 percent of wheat exports.

According to the Director General, SON, Mallam Farouk Salim, Nigeria being an importdepe­ndent country, has no other option than to encourage private sector to embark on massive infrastruc­tural investment on local production of wheat and rice, especially, wheat which remains an essential ingredient for the production of a wide range of food such as bread, noodles, pasta, cakes, wheat meal, flour, semolina, among others.

Local wheat production in Nigeria has remained grossly inadequate to meet growing demand. Hence, SON has been determined to change the narrative for the better.

The agency has urged the stakeholde­rs to invest massively in local production of the product rather than depending on imports.

This developmen­t comes on the heels of the recent training workshop organised for over 500 rice millers in Kano and stakeholde­rs’ and engagement with flour millers by SON as part and parcel of efforts to attain food security in the country.

The SON DG met with flour and rice millers in Lagos and Kano to sensitize them on the critical roles they need to play at this time when there is low output in the supply chain of wheat, especially from Ukraine.

Flour millers were told that they need to take advantage of the opportunit­y to look inwards by investing in backward integratio­n to grow local highqualit­y yields rather than depend on imports.

According to the SON boss, scarcity should never be an excuse for some of the manufactur­ers to compromise standards. He said the agency would not compromise on standards, urging millers to invest in local production of wheat to achieve food security and conserve the nation’s hardearned foreign exchange.

“The ultimate plan is to do the same thing we did with rice where the local industry will embark on backward integratio­n to encourage local farmers to produce more wheat. That way, we will not have to depend on imports”, he re-stated.

Reacting to the SON DG’s admonition­s, one of the millers, Mr Bolaji Anifowose of Olam Farms, said his company has been supporting the Federal Government’s wheat project by assisting wheat farmers over the years.

He also assured the government and wheat farmers’ associatio­n that his company would stake reasonable prices on its products to encourage local millers while also increasing their profit margins.

The Regional Director, SON, Mr Albert Wilberforc­e, further explained that if products meet standards and producers follow the laid down rules, they would not have any problem in the receiving countries.

“The third-party milling training is conducted for companies with little or no milling capacity in order to sell their products. Third parties and millers must adhere to the requiremen­ts for third party milling required parameters in order to avoid sanctions by SON,” he urged.

A miller, Mr Kelvin Uzor, said when farmers produce quality commoditie­s for export, the companies would expand, more people would be employed and it would reduce insecurity and increase the life span of consumers in the country.

Alhaji Shehu Musa, who is one of the Small and Medium Scale industrial­ists, said the training would increase their capacities in improving standardiz­ation of products.

It is left to be seen how stakeholde­rs, especially those in the wheat business, would key into SON’s technical support and standards stipulatio­ns in the face of spiralling cost of wheat-related products across the country.

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