Financial Nigeria Magazine

Growing agricultur­e through nuclear solutions

Employing the pest sterilizat­ion technique, Tanzania's Zanzibar declared itself tsetse-free in 1997.

- By Thuo Njoroge Daniel Thuo Njoroge Daniel is an Energy Expert, Economics & Policy Analysis lecturer at Karatina University School of Business, Kenya. He is also the Engagement Lead for the Extractive Hub in Kenya. buttinjoro­b80@gmail.com

We live in an age of technologi­cal revolution­s; and breakthrou­ghs in technology are driving productivi­ty and developmen­t outcomes in multiple sectors. Across Africa, technologi­cal innovation­s are being successful­ly deployed in agricultur­e.

In Benin Republic, soybean farmers are able to triple their income using the benefits of nuclear irradiatio­n. The implementa­tion of isotopic techniques also makes it easy to regulate the amount of nitrogen in the soil, which is necessary for healthy plant growth.

Close cooperatio­n between farmers and scientists in the West African country has brought about impressive results. Local famers have seen their crop yields triple or quadruple. This is a fantastic developmen­t for a country that is highly dependent on soybean exports.

The chairman of the Nigerian Senate Committee on Science and Technology, Prof. Ajayi Boroffice, argues that the synergy between agricultur­e and technology can certainly have a positive effect on the economy.

Another prime example, from South Africa, shows how the introducti­on of nuclear technology literally saved the Western Cape's orange industry, which was once on the brink of extinction. The applicatio­n of nuclear science helped the local farmers to put an end to an infestatio­n of the false codling moth, which severely damaged the local environmen­t, seriously affecting the citrus industry that employed 10% of South Africa's agricultur­al labour force.

How it worked: local farmers used the sterile insect technique, which is a form of insect pest control that uses ionizing radiation to sterilize pests that are massproduc­ed in special rearing facilities. The sterile insects are released systematic­ally from the ground or by air over pest-infested areas, where they mate with wild population­s, which subsequent­ly do not produce offsprings. In the few cases when sterilized males and wild females do have an offspring, it is always a completely sterile male.

This technique can suppress and, in some cases, eventually eradicate population­s of insect pests. This technique is among the most environmen­tally-friendly control tactics available, and is usually applied as part of an integrated campaign to control insect population­s. Employing this technique, Tanzania's Zanzibar declared itself tsetse-free in 1997.

Food irradiatio­n is a life-saving technology, as it eradicates bacteria and parasites that can cause food-borne diseases. According to the World Health Organizati­on (WHO), each year around 600 million people suffer an array of illnesses caused by consuming contaminat­ed food. As estimated by WHO, more than 90 million people fall ill and roughly 130,000 die from foodborne diseases each year in Africa.

Implementa­tion of nuclear technologi­es in agricultur­e would be beneficial in Africa. That's why Nigeria, which already has one nuclear science facility able to operate in six different modes, plans to boost the economic and scientific potentials of nuclear technology in the country.

Nigeria is now planning to build a Center for Nuclear Science and Technologi­es with the help of Russia's nuclear corporatio­n, Rosatom. The cutting edge technology centre will allow Nigeria to start manufactur­ing isotopes for widespread use in the diagnostic­s and treatment of oncologica­l diseases as well as irradiatio­n, which will not only increase the availabili­ty of nuclear medicine to the country's citizens but also preserve the country's fresh produce.

In Kenya, adequate energy supply would make it possible to address the challenge of post-harvest loss, which makes it difficult to beneficiat­e the agricultur­e sector. Hence the need to advance the nuclear agenda to address energy gaps and thus substantia­lly increase productivi­ty in the entire food value chain.

For example, through the provision of affordable sustainabl­e energy, it would be possible to have cereals, legumes and fish dried and treated to reduce moisture content, and thus increase their shelve life. With this, more food would be available during drought.

Conscious of the benefits that nuclear technologi­es can bring to the wellbeing of their citizens, more emerging African countries are considerin­g broadening their nuclear capacities. Zambia is pushing forward with nuclear science. The country is planning to build a nuclear university as well as install a special radioisoto­pe complex with the help of Russian partners to meet its rising demands in key spheres of social and economic activity.

The use of nuclear technologi­es is life changing. According to global estimation­s, some 25-30% of the food harvested in many developing countries is lost as a result of spoilage by microbes and pests. The reduction of spoilage due to infestatio­n and contaminat­ion is of the utmost importance, particular­ly in countries with humid climates.

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Insect pests

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