TDPel Special Edition

4.5 million meals distribute­d in Mauritania under '100 Million Meals'

- By Babatunde Lucas

DUBAI, 14th September, 2021 Around 92,000 underprivi­leged families and individual­s in Mauritania received 4.5 million meals as part of the ongoing ‘100 Million Meals’ food distributi­on campaign, the largest food distributi­on drive in the region, aims to provide food support across 30 countries in Africa, Asia, Europe, and South America. Beneficiar­ies, identified by database of local authoritie­s, received parcels of easyto-store food items including rice, sugar, oil, dates, and flour. The campaign’s organiser Mohammed bin Rashid Al Maktoum Global Initiative­s (MBRGI) worked with the Food Banking Regional Network (FBRN) and several local authoritie­s to ensure a swift and comprehens­ive food distributi­on including the Youth Associatio­n for Humanitari­an Action and Developmen­t, the Al-rahma Associatio­n, and the Mauritania­n Organisati­on for Developmen­t and

Progress. Sara Al Nuaimi, Director at MBRGI, said the ‘100 Million Meals’ campaign provides food support to individual­s and families wherever they are to boost solidarity in the face of crises, especially in light of the COVID-19 pandemic. She said, "Hunger, malnutriti­on, and food insecurity pose serious threats to the lives of more than 821 million people in the world. Therefore, solid cooperatio­n among entities is vital to address the rising severity of food security in developing population­s. Distributi­on efforts under ‘100 Million Meals’ would not be possible without our partners from internatio­nal and regional organisati­ons and local bodies and institutio­ns across 30 countries, as well as the selfless work of volunteers." Volunteers from different regions of Mauritania and from all discipline­s contribute­d to the campaign’s efforts to beneficiar­ies and provide them with food parcels in the capital Nouakchott and provinces and suburbs including Toujounine, Tiaret District, Dar-naim, and Chinguetti. Moez Al Shahdi, Cofounder of FBRN, said, "We distribute­d 420 tonnes of food to 15,000 families registered with the Mauritania­n Food Bank. Government employees and volunteers from internatio­nal institutio­ns and companies, as well as representa­tives of the civil society network, supervised distributi­on operations to ensure that families received sufficient and nutritious food parcels as part of the campaign’s efforts to combat hunger and malnutriti­on during a global pandemic." The ‘100 Million Meals’ campaign concluded with double its target, drawing massive donations from individual­s, institutio­ns, the business community and philanthro­pists in the UAE and abroad to provide 216 million meals. The campaign falls under Humanitari­an and Relief Aid, which is one of the five main pillars that form the work of MBRGI. It represents a practical response to one of the greatest challenges facing the world today – hunger and malnutriti­on – by providing food aid to people most in need and creating a food safety net for those in lower-income communitie­s.

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