The Guardian (Nigeria)

Harvestplu­s Promises Bio-fortified Foods For 200m Nigerians By 2030

- By Gbenga Akinfenwa

HARVESTPLU­S Nigeria has assured that it will provide bio-fortified foods for over 200 million Nigerians in rural communitie­s and among vulnerable people by 2030.

Country Manager of Harvestplu­s, Dr Paul Ilona, disclosed this during a training session for food and agricultur­e journalist­s, at the Internatio­nal Institute of Tropical Agricultur­e (IITA), Ibadan, Oyo State.

The country manager said in another 10 years, the country’s population would have increased by about 40 per cent; hence providing bio-fortfied foods to 200m people by 2030 would just be reaching 70 or 80 per cent of Nigerians.

He revealed that though it was not an imposed target, but an estimation of how the firm intended to affect the feeding and nutrition pattern of Nigerians with bio-fortified foods like maize, cassava and orange

fleshed potato.

“The organisati­on globally, is targeting one billion people but Havestplus Nigeria is tasking itself to reach 200million out of the number by 2030. To reach 200million persons is not a joke, the question is not around supply, farmers are producing and the deliveries of raw material to industries remain the primary challenge.

“If the railway system in Nigeria is working, it would have been a different story, our railway system is not working, the road networks are terrible and the cost of transporta­tion is high.

“By the time you move vitamin A maize from Kaduna to Lagos and the trailer is charging you N400, 000, how much is the raw materials itself. We know clearly that we have an environmen­t that is faulty for agricultur­al developmen­t, but we should be able to operate notwithsta­nding,’’ he said.

Ilona stated that the strategies it is planning to adopt is to engage more medium and large scale food processors that will become offtakers for the millions of farmers who are cultivatin­g bio-fortified crops.

He said: “We think that if we strengthen that partnershi­p, it is going to add a lot more value. We have identified quite a number of multinatio­nals and national food companies in Nigeria who are bio fortified friendly. We will ensure that industries have access to bio-fortified raw materials and the products find their way to our target population.”

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