The Guardian (Nigeria)

… Implementa­tion Of Innovative Cocoa Sustainabi­lity Programme Underway

. As Zowasel, Barry Callebaut Support Smallholde­r Farmers

- By Gbenga Akinfenwa

COCOA Farmers may soon heave a sigh a relief, as efforts are underway to implement innovative cocoa s u s t a i n a b i l i t y programmes to support smallholde­r farmers across the country.

The gesture, courtesy of Zowasel, an agricultur­al technology company leveraging data science and technology to improve productivi­ty, sustainabi­lity, and profitabil­ity for farmers across value chains, in partnershi­p with Barry Callebaut – producers of high- quality chocolate and cocoa products, covers commercial agreements and the Cocoa Horizons sustainabi­lity programme.

According to experts, despite the growing global demand for Nigerian cocoa, smallholde­r farmers in Nigeria are struggling to sustain and profit from the plantation, due to old cocoa plantation­s, declining yields, poor farming practices, and volatile cocoa prices that have worsened farming households’ food insecurity and poverty.

The partnershi­p, aims to improve the livelihood­s of cocoa farmers, their communitie­s, and the planet by promoting sustainabl­e farming practices, gender and nutrition programmes, entreprene­urial farming, and landscape protection.

Speaking on the partnershi­p, the Managing Director of Barry Callebaut Nigeria,

Adriaan Verbeke, said sustainabi­lity is at the heart of their business model and values. “We are proud to partner with Zowasel, a disruptive company in supply chain sustainabi­lity innovation­s, to promote profession­al and sustainabl­e cocoa farming across Nigeria. This innovative partnershi­p will help drive the implementa­tion and impact of our cocoa sustainabi­lity initiative­s.

The company has committed that by 2025, its products will use 100 per cent sustainabl­e “carbon and forestposi­tive” ingredient­s, which means the products retain more carbon than released. The company is committed to sustainabl­e cocoa production to help ensure continuous cocoa supplies and improve farmers’ livelihood­s.

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