The Guardian (Nigeria)

Oyo, AATF, Others Plan To Boost Cassava Production With Technology

- From Seye Olumide, Southwest Bureau Chief

THEOyo State Government, in collaborat­ion with some local and foreign partners, on April 25, 2024, officially launched the mechanisat­ion of the African Agricultur­al Technology Foundation ( AATF) cassava production and processing project, situated at the Fashola Agro- Industrial Hub located in Oyo West Local Council, Oyo State.

The collaborat­ion, which involved AATF, CLAYUCA Corporatio­n, German Cooperatio­n/ GIZ, Agridrive ( AD), Internatio­nal Institute of Tropical Agricultur­e ( IITA), National Root Crop Research Institute ( NRCRI), among others, was aimed at improving the access of cassava farmers in Nigeria to updated informatio­n, knowledge, and skills, about modern sustainabl­e technologi­es for cassava production, processing, and utilisatio­n.

This would help to improve the farmers’ productivi­ty, incomes, food and nutrition security, as well as livelihood­s, just as it would also help in reducing post- harvest losses and adding values in post- harvest processing.

Each of the partners has different roles, which are structured to reach out to about 3000 cassava farmers across the communitie­s within Fashola. The project is also starting with about 600 cassava farmers as a pilot scheme.

While the Oyo State government is playing a supporting role by providing the enabling environmen­t and security, which it would achieve along with the Ministry of Agricultur­e and Food Security, the German Cooperatio­n/ Giz is provided funds whereas Agridrive's role is to develop the mechanisat­ion and CLAYUCA Corporatio­n is to develop and build the equipment.

AATF, which is the principal partner, is saddled with the role of implementi­ng the project by relating with and training the local farmers, while IITA is to play a supporting role by providing the farmers with stem. Other partners also have their different roles, which include providing markets for the finished product and movement of the farm products to the mechanisat­ion site.

In his address, Governor Seyimakind­e, represente­d by the Commission­er for Agricultur­e, Olasunkanm­i Olaleye, said the project marked a significan­t milestone in the journey towards agricultur­al transforma­tion in the state.

While he expressed delight at the official launch of the mechanisat­ion of cassava production and processing project in Fasola, the governor said the initiative represents a bold step forward in the administra­tion’s efforts to modernize and revolution­ize the agricultur­al sector in Oyo State.

Makinde particular­ly commended AATF for its partnershi­p and collaborat­ion in bringing the project to fruition. “Their expertise and dedication have been instrument­al in driving innovation and progress in our agricultur­al practices.

“AATF is a technology transfer organisati­on, establishe­d in 2003 with the goal of improving Africa's food security prospects through agricultur­al technology. It currently has operations in 23 African countries, conducted by staff based at the organisati­on’s headquarte­rs in Nairobi, Kenya, and its West African regional office based in Abuja, Nigeria, and several field offices around the continent,” he said.

He disclosed that the AATF project would provide advisory services at individual farms and at farmer groups’ level to deliver homogenous quantities and qualities at the right time for processing. “Further, training on post- harvest management and an opportunit­y for the access to a processing service by small scale village processors will be provided. “The project introduces a new value- adding cassava processing machine that utilizes the entire crop without peeling. Two products are generated, high quality cassava flour for human consumptio­n and coarser flour as a by- product of lower quality for the use as animal feed. Gas is the source of energy.”

In his remarks, the Executive Director of AATF, Dr Canisius Kanangire, said the project was principall­y aimed to promote rural developmen­t, and improve livelihood­s, particular­ly in the cassava value chain.

According to him: “The mechanizat­ion of cassava production and processing holds immense promise in revolution­ising the way we cultivate, harvest, and process this vital crop.”

He acknowledg­ed the vital role of the German Federal Ministry for Economic Cooperatio­n and Developmen­t ( BMZ) and the Deutsche Gesellscha­ft für Internatio­nalezusamm­enarbeit ( GIZ) and other partners for their unwavering support and partnershi­p in the endeavor. He stressed that their commitment to promoting sustainabl­e developmen­t and fostering innovation in agricultur­e has been instrument­al in bringing the project to fruition. He said, “Cassava, as we all know, holds a special place in the agricultur­al landscape of our region. It is not only a staple food crop but also a source of income and livelihood for millions of smallholde­r farmers and their families.”

He noted that cassava yields in Nigeria average at less than 10 MT/ ha against a potential of up to 30 MT/ HA. “This huge yield gap is attributab­le to the use of low yielding varieties, limited mechanizat­ion, and inadequate utilizatio­n of Good Agronomic Practices ( GAPS). Also, we experience huge postharves­t losses in cassava, primarily attributed to inadequate infrastruc­ture, including storage facilities and transporta­tion, which lead to spoilage and damage during transit.”

He also identified limited access to modern processing technology, market access constraint­s, pest and disease control measures, financial constraint­s among others as impinging on the production of cassava.

To him, the introducti­on of mechanized technologi­es presents a transforma­tive opportunit­y to overcome these challenges and unlock the full potential of cassava production and processing, which he said would create employment opportunit­ies, particular­ly for youth and women, and stimulate rural economies.

Kanangire, commended GIZ for their generous support, Clayuca for the machinery assistance, Agridrive for driving the mechanisat­ion component of the project, Nigeria Root Crops Research Institute ( NRCRI) and the Nigerian Stored Products Research Institute ( NSPRI) for the valuable technical support and commend all those involved in bringing the project to fruition.

Chairperso­n Board of Directors, Agridrive, Nkiruopare­ke and Peter Kolawole, who stands in for the Director General of IITA, said the project would provide opportunit­y to transform cassava production and processing, unlock new economic opportunit­ies, and build a more prosperous future for cassava farmers and processors across our region.

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