Water samples tested in lab
The aim of the food and water test is to detect the level of safety and compliance with health standards and to ensure it is suitable for human consumption.
The ministry’s laboratory technicians carried out various visits to public and private schools in the governorate in order to raise awareness among specialists of the need to perform water and food tests, and in addition, the laboratory received samples from these institutions.
The quality of Oman’s water was also reflected in a United Nations global report on water quality that came out in June 2017.
Jointly published by the World Health Organisation (WHO) and UNICEF, the report, titled “Progress on Drinking Water, Sanitation and Hygiene: 2017 Update and Sustainable Development Goal Baselines” said that 97 per cent of the water in Oman was free from contamination. In addition, the report said that 100 per cent of the population had access to clean water. Some 91 per cent of them received it through pipes, while a further nine per cent got it from tankers that regularly delivered fresh water to homes.
In this context, Dr Tedros Adhanom Ghebreyesus, DirectorGeneral of the WHO, said: “Safe water, sanitation and hygiene at home should not be a privilege of only those who are rich or live in urban centres. These are some of the most basic requirements for human health, and all countries have a responsibility to ensure that everyone can access them.”
UNICEF Executive Director Anthony Lake added: “Safe water, effective sanitation and hygiene are critical to the health of every child and every community, and thus, are essential to building stronger, healthier, and more equitable societies. As we improve these services in the most disadvantaged communities and for the most disadvantaged children today, we give them a fairer chance at a better tomorrow.”
The United Nations is actively working on bringing clean water to people all across the world, so that people can enjoy sustainable access to drinking water, sanitation and hygiene (WASH) by 2030, as part of its Sustainable Development Goals, through the analysis, monitoring and dissemination of information on the setup employed by countries to ensure their people get access to that water. Titled GLAAS (Global Analysis and Assessment of Sanitation and Drinking Water), the initiative is spearheaded by WHO and UN Water.