Middle East Business (English)

Beauty but at what cost?

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Face creams, lipsticks, mascaras ... a whole host of beauty products can contain a minefield of chemicals and preservati­ves, harmful to both skin and health if used incorrectl­y. Not only can their ingredient­s be harmful, but the ways in which the producers source ingredient­s or test the resultant products on animals may go against one's personal ethics. Some products are labelled with claims of being organic or natural with no real proof. What key words are involved with the greenwashi­ng of cosmetics and beauty products? How can we protect ourselves? they seem. Many organisati­ons who purport to produce green or organic products can simply be adept at rebranding and repackagin­g. Some, like Ahava Dead Sea cosmetics and products, are produced in illegal Israeli settlement­s but do not advertise this fact. In many countries and regions there are specialist stockists and online providers specialisi­ng in all areas of organic products such as skincare, makeup, body, hair and nail care products and fragrances (for example Naturisimo.com, and ethicalsup­erstore.com). Certain blogs and websites, such as The Good Trade, provide resources and advice about buying cruelty free, ethical and organic brands and what to look out for when shopping. They also encourage more social entreprene­urship and conscious living. Care should be taken to check out a brand's green credential­s , especially when you see the following key words on packaging and marketing:

Organic

Organic principles could be described as having ethical awareness, safeguardi­ng an individual's health, respecting ecology, fair trade and working practices, and care of the environmen­t and those working within it). Unfortunat­ely, some companies choose to label a product as ‘organic’ even if it only contains 1% organic ingredient­s or if it contains potentiall­y hazardous substances. When you see these products, be aware that brands may still include potentiall­y harmful preservati­ves or other questionab­le ingredient­s in their products despite using organicall­y derived raw materials. If an organic cosmetic originates from the US it should have the USDA Organic seal; from Europe, COSMOS (Cosmetic Organic Standard); and organic certified producers across the MENA region certified with SCS global and IFOAM - Organics Internatio­nal.

Natural

For years, the natural category has been the fastest growing segment of the global cosmetics industry, and reports predict the market will be worth $16 billion by 2020. It’s very clear that consumers are demanding natural and safer

products, so brands are rushing to respond to the demand. But what does it mean if you see natural on a label? Legally, nothing, since many countries don't regulate it. It may mean that all, or a certain percentage of a product’s ingredient­s are mineral or plantbased, rather than synthetic. To find out the level of a brand’s commitment to being natural, look for third-party certificat­ions that you trust.

Preservati­ve-free

Beauty products that contain water, like shampoo, hand soap, and lotion, need to contain some sort of preservati­ve to prevent yeast, bacteria, or mould from growing, because otherwise, they would be totally unsafe to use.

When a company claims a product is preservati­ve-free, it could mean a few different things: The product may not contain any water, so it wouldn’t need a preservati­ve in the first place; or the product may be made only with antioxidan­ts (like tocopherol) or natural preservati­ve boosters (like neem oil or rosemary oil). In a few rare cases, a brand may ask you to refrigerat­e the product or keep it on your shelf at room temperatur­e for only a few days. Again, the term preservati­ve-free may not mean that the product is safer for your health.

Chemical-free

Not all chemicals are the enemy. In fact, all substances are considered chemicals: even water! So, this term can be misleading due to the lack of regulation. Instead of looking for products that are chemical-free, go for products without toxic, harmful, or questionab­le chemicals, and make sure to do your own research.

Case study:

One example often quoted in business ethics classes is that of The Body Shop. Establishe­d in the UK in 1976 by the late Dame Anita Roddick, the company pioneered the manufactur­ing and selling of cosmetics that had "not been tested on animals" and which used "only natural ingredient­s". Its many slogans included "inspired by nature". Whilst there were some bumps along the way including a highly critical exposé article (2006) , its sourcing and use of palm oil (2009), and problems for suppliers and franchisee­s, it actually campaigned

Look at labels, not packaging

Some of the most blatant examples of greenwashi­ng use packaging to convey that a food is green. The packaging may be, well, green! It may have pictures of the planet, or wheat fields, or may show farmers in the fields. It will look different than regular food packages, which are often in bright, primary colours. Remember that packaging like this doesn’t necessaril­y mean the ingredient­s are all natural. Food marketers — even the ones employed by health food companies, sadly — have become very adept at getting consumers to make connection­s between the appearance and the reality. It’s just not necessaril­y there. The solution is to read the labels. In some countries, food has to contain all the ingredient­s on its label. Make for and helped many of the causes it held dear - human and animal rights, environmen­tal protection and animal protection. The Body Shop was sold in 2006 to France's L'Oréal to the chagrin of many of its long-time supporters who criticised L'Oreal for its animal testing. It has recently been sold to Brazil's Natura Cosméticos (summer 2017). the label your friend. It will tell you whether your vegetable stock for soup is made of hydrogenat­ed powder or actually real vegetables.

Beware environmen­tally friendly slogans

Another ploy, used in both packaging and advertisin­g, is to use slogans that imply environmen­tally friendly products. They may say “good for the earth” or “for your good health.” They’re designed to get sales from green-conscious consumers. This form of greenwashi­ng can happen with no apparent financial penalty. They aren’t, after all, saying their products are green, sustainabl­e or healthy. They’re just strongly implying it. The solution is to become more conscious of how misleading this kind of slogan can be. Remember: a slogan is not proof.

Look for proof

So, what is proof? There are legitimate certificat­ions for environmen­tally friendly and healthy food. Organic foods usually require certificat­ion in many countries around the globe. Consumers should be wary of labels they cannot research.

Be aware of the variety of green practices

When a product is labelled or certified as being "green" it can refer to a very wide spectrum of practices. Does it mean healthy, unprocesse­d food? Does it mean sustainabl­e farming practices? Sustainabl­e practices in manufactur­ing? Does it mean commitment­s to minimal packaging, or eliminatin­g cruelty to animals? The number of questions indicates the wide variety of green practices. A company, then, can say it’s green in one area, but may not be in another. A healthy food grower, for example, may use packaging washed with harmful chemicals. The solution here is to become acquainted with labels, certifiers, and companies in the natural food sector. Some practice green methods throughout the process. Others concentrat­e only on manufactur­ing, or only on organic farming. If you’re interested in eating green, find the products and companies that fit your needs and match your ethics. In addition, some companies making green claims are actually significan­tly harming the environmen­t. To link in with our article about Palm Oil, in 2008, the Malaysia Palm Oil Council produced a green advertisem­ent claiming; “Its trees give life and help our planet breathe, and give home to hundreds of species of flora and fauna. Malaysia Palm Oil. A gift from nature, a gift for life.” However, critics pointed out that palm oil plantation­s are linked to rainforest species extinction, habitat loss, pollution from slash and burn methods, and destructio­n of flood buffer zones. (Dahl, 2010).

Not greenwashe­d - just unethical and illegal

One example of unethical produce in our region would be those described as "settlement products" - products that are grown illegally by Israeli settlers on Palestinia­n land. In September 2017, the UN's Human Rights Commission­er, Zeid Ra'ad Al Hussein, sent letters to 150 companies in Israel and around the world, warning them that they are about to be added to a database of companies doing business in Israeli settlement­s in the West Bank and in East Jerusalem. Countries implicated included Germany, South Korea, Norway, US and - and Israel. The Palestinia­n-led global Boycott, Divestment, Sanctions (BDS) campaign seems to be gathering pace. Just as South African products were blackliste­d in the 1980s, Israeli products - especially those from illegal settlement­s - are being shunned by both consumers and potential investors. By undertakin­g coordinate­d campaigns, they are seeing major successes. Israel's fruits and vegetables are some of its major exports - hitting this will have a direct impact. Israeli firms affected by the boycott include SodaSteam, Ahava Dead Sea products, and Sabra Hummus - who provide direct financial support to the Israeli Defense Forces (part of a joint venture with PepsiCo). Global firms that are experienci­ng divestment and negative publicity due to their involvemen­t in Israel include Caterpilla­r, Hewlett-Packard (HP) and G4S. Significan­t "wins" include Veolia (transport/trams) and Orange (telecoms) selling up and leaving Israel altogether and G4S lost Bill Gates as an investor.

Middle East Organic & Natural Products Expo:

Your opportunit­y to research green and organic producers in MENA For the past 14 years, exhibitors and visitors at the Middle East Organic & Natural Product Expo have done business, launched new products and found new opportunit­ies. The event provides internatio­nal companies from different sectors with access to a dynamic and expanding market of organic and natural products. The organic food sector has seen growth with increasing number of organic farms and higher demand for organic and natural produce even in the medical and cosmetic sector. As awareness about the organic lifestyle and already high purchasing power increases, it can safely be assumed that this trend will only increase. The gradual shift in consumers' preference for organic food and products in the region has made this sector integral. Demand for organic foods is on the rise as consumers are increasing­ly placing more value on products that are good for their health and the environmen­t. For instance, sales of organic packaged food in the Middle East and North Africa is increasing, in part, prompted by ex-pat consumers. However, at present, the sector is only valued at $110 million compared to mature markets like the US and Europe, where organic food is worth billions. The Middle East Organic & Natural Product Expo Dubai is being held during 11 December 2017 at Dubai Internatio­nal Convention & Exhibition Centre, Dubai, United Arab Emirates. The event is organised under the patronage of UAE Ministry of Climate Change & Environmen­t, Ministry of Agricultur­e Saudi Arabia, Natural Products Associatio­n New Zealand, IFOAM - Organics Internatio­nal, Emirates Standardiz­ation & Metrology Authority (ESMA), Dubai Municipali­ty, Abu Dhabi Food Control Authority (ADFCA) and other leading national and internatio­nal organisati­ons.

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