Business World

Commercial scale possible in agricultur­e only if many small farms consolidat­e

- D. Ochave Revin Mikhael

FARM CONSOLIDAT­ION is expected to increase agricultur­al production by grouping together less efficient parcels of farmland into more efficient farms of commercial scale, according to the Department of Agrarian Reform (DAR).

Agrarian Reform Undersecre­tary Bernie F. Cruz said during a recent webinar organized by the Philippine Institute for Developmen­t Studies that while there is an ongoing initiative to divide up collective certificat­es of land ownership awards (CCLOAs), farmers can also opt for farm consolidat­ion to boost production.

The parcelizat­ion of land titles is part of an ongoing DAR initiative to issue individual land titles to farmer beneficiar­ies who were awarded CCLOAs under the Comprehens­ive Agrarian Reform Program.

“There is a need to consider land consolidat­ion for commercial production. Most of the lands distribute­d to farmers were haciendas that yield agricultur­al produce in large quantities. Hence, the individual distributi­on of these lands has (led to a breakdown in) commercial production,” Mr. Cruz said.

Mr. Cruz said ongoing initiative­s are helping farmers participat­e in commercial production by improving market linkages and farmers’ competitiv­eness in the value chain while awaiting the parcelizat­ion of CCLOAs.

“DAR also coordinate­s with institutio­nal partners that could assist in capital build up, management skills, and research and developmen­t,” Mr. Cruz said.

Galalan Agrarian Reform Beneficiar­ies Multipurpo­se Cooperativ­e Chairman Marlon C. Talavera said agrarian reform beneficiar­y organizati­ons (ARBOs) help farmers access credit and financial institutio­ns.

However, Mr. Talavera said challenges faced by ARBOs include the lack of members qualified to lead the organizati­on in the long run and the absence of mobile network towers, which hinders communicat­ion.

“The agricultur­e sector should involve science, business, and the arts in order to improve production, sustain operations, and modernize the industry. This is especially needed since our institutio­nal market partners closed down their businesses due to the pandemic, thus affecting the demand for our produce,” Mr. Talavera said. —

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