BusinessMirror

Inflation harder to rate after year of spending

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FINANCIAL markets are obsessed with where inflation is headed. Statistici­ans are struggling to figure out where it’s at. The pandemic has created major headaches for the people whose job it is to determine the rate of inflation right now, and set the benchmarks that will be used to measure it in the future. They face two fundamenta­l problems.

First, gauges like the Consumer Price Index are based on a “basket” of stuff that Americans typically spent their money on in the past— which looks quite different from what people have been buying in the pandemic year.

More booze, less clothes

SECOND, the standard way of compiling inflation numbers is to visit stores and check their asking prices. Researcher­s haven’t been able to do that during lockdown, leaving holes in the data. And a lot of shopping has in any case shifted online, where prices can be tailored to individual shoppers and subject to rapid change—making them harder to measure.

These are more than just technical issues. The incomes of almost 80 million Americans, from recipients of social security and food stamps to workers in collective wage agreements, are tied in some way to the CPI. When it fails to capture changes in the cost of living, their budgets can get squeezed. (The Federal Reserve uses a different measure of inf lation, based on more up-to-date spending patterns, so its interest-rate decisions are less affected by the measuremen­t problem.)

Basket case

THE basket problem is the immediate challenge for the inflation technician­s.

“In effect, CPI weights suffered sudden obsolescen­ce when the pandemic arrived,” Marshall Reinsdorf, an economist in the Internatio­nal Monetary Fund’s statistics department, said in a November presentati­on.

For example, dining out accounts for 6.3 percent of the US CPI basket—but Reinsdorf estimates that a measure of spending habits during the pandemic would have lowered that weighting by almost half. Meanwhile, Americans have been spending more on food at grocery stores, where prices accelerate­d last year.

Economist Alberto Cavallo, who teaches at Harvard Business School, has created a US inflation gauge for the Covid-19 era, using a basket based on credit-card transactio­ns that reflect what Americans have been buying. It has consistent­ly delivered a higher reading than the official CPI, and topped 2 percent last month for the first time since the pandemic began.

Pandemic effect

IN the normal run of things, the Bureau of Labor Statistics—which compiles the headline inflation numbers in the Us—would update its CPI basket at the start of next year to reflect 2020 consumptio­n patterns. But that could create new problems—by enshrining untypical spending habits as a benchmark for future inflation.

The bureau is considerin­g adjusting its usual procedures, BLS economist Jonathan Church said by e-mail. Alternativ­es include pretending 2020 never happened and sticking with data from prior years, or adjusting the Covid-era numbers based on secondary sources, says Randal Verbrugge, a senior economist at the Federal Reserve Bank of Cleveland. Either way, there’s a risk of introducin­g further mismeasure­ments.

Global peers face similar problems. The Organizati­on for Economic Cooperatio­n and Developmen­t is due to publish some advice for member states.

The second issue revolves around data collection. The BLS employs about 400 researcher­s who collect informatio­n about prices via two main surveys: one is focused on businesses that sell goods and services, and the other asks landlords and tenants about rent payments.

Before the pandemic, more than 70 percent of data in the first survey—and some 40 percent of the second one—was compiled during in-person visits, a mix that had been fine-tuned over the years. But last month, 84 percent of the price data was collected online, with the rest coming from telephone surveys― while the rent survey was conducted entirely by phone.

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