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Youth urged: Engage in aquacultur­e to secure fish supply

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The African swine fever that is threatenin­g the protein supplies of the country still grappling with the Covid-19 pandemic prompted the chief of an internatio­nal research center to call for more youth to be involved in aquacultur­e.

“Now, more than ever, is the time for our youth to engage in the efficient production of healthy protein through aquacultur­e,” said Dan Baliao, chief of the Southeast Asian Fisheries Developmen­t Center Aquacultur­e Department (Seafdec/aqd) based in Iloilo.

Baliao said fish is more efficient to produce than poultry, taking as little as 1 kilogram of feeds to produce 1 kilogram of fish. Yet, there are not enough skilled personnel to competentl­y build and run fish farms in the country.

Data from the Commission on higher education showed that there are only 26,259 graduates from the agricultur­e, forestry and fisheries discipline­s from 2018 to 2019, comprising only3 percent of all Philippine graduates in higher education, Seafdec/aqd said in a news release.

Meanwhile, results from the 2019 Fisheries Technologi­st board exams released by the Profession­al Regulation Commission also show that only 731 fisheries technologi­sts passed and gained their license out of 2,101 takers across the whole country.

Baliao revealed that a highly-skilled workforce is critical in the coming years as Seafdec/aqd is helping the Department of Agricultur­e-bureau of Fisheries and Aquatic Resources (DA-BFAR) build legislated multispeci­es hatcheries in at least 15 sites around the country

“We should invest not only in infrastruc­ture and technologi­es, but also in the building up the workforce that will run these critical government hatcheries and the grow-out farms that will receive the seeds,” he added.

Lea Cadapan, Aquacultur­ist II and Legislated hatchery Project Coordinato­r of DA-BFAR, expressed her support of the training of fisheries graduates, citing the need for more competent aquacultur­ists.

“Aquacultur­ists should be kept abreast of the recent developmen­ts in the aquacultur­e industry to be more confident, more efficient, and boost their passion for serving the Filipino fish farmers in contributi­ng to the attainment of the country’s goal of fish sufficienc­y towards food security,” she said.

New generation of aquacultur­ists

BALIAO shared that to jumpstart a new generation of aquacultur­ists, Seafdec/aqd piloted the intensive selection of fisheries graduates, who were then given hands-on training on seed production, fish health management, and grow-out operations at Seafdec/ AQD stations in Iloilo, Guimaras, and Rizal.

“We were looking at competent applicants upon recommenda­tion from their respective college deans," shared Caryl Vincent Genzola, officer-in-charge of Seafdec/aqd’s Training Section, who added that the endorsed graduates ideally had to be among the top of their class.

According to Genzola, the first batch of graduates from fisheries schools in Western Visayas was screened in 2018 and given experience in actual production of freshwater and marine fish and crustacean­s.

Upon completion of the training program, some trainees were deployed to upstart the multi-species hatchery operations of the DA-BFAR hatchery in Sagnay, Camarines Sur, which soon took off and produced 467,000 milkfish fry on its first run.

Genzola shared that other trainees were deployed to Seafdec/aqd projects, while some were recommende­d to government and non-government offices, including private farms.

“having been trained intensivel­y in an internatio­nal organizati­on by experts on different aquacultur­e fields widened my perspectiv­e of aquacultur­e. I was also able to apply the theoretica­l knowledge from my degree to more hands-on fieldwork,” shared Janice Genilza, one of the Seafdec/aqd trainees after she graduated from the University of the Philippine­s Visayas (UPV).

“I always learned something new every day during those three months, which I am grateful for. Practicals, in particular, gave me a feel for what I would encounter in the field,” said therese Geanga, also a trainee from UPV.

“I became well-rounded as an aquacultur­e technologi­st because the training equipped me with different skills regarding husbandry and management­t of various commoditie­s. It reassured me that I can apply my knowledge and skills regardless of where I will be assigned,”said Jernet Zyca Silorio, who hailed from the Iloilo State College of Fisheries.

Baliao revealed that they are planning to train more fisheries graduates from the Bicol Region and Mindanao, where most legislated hatcheries will be built, as soon as measures are in place to navigate Covid-19 restrictio­ns.

 ?? Photo by Jf aldon, Seafdec/aqd ?? YOUTH graduates of the training program of the Seafdec/aqd assist in the stocking of milkfish breeders at the newly constructe­d broodstock facilities of the research center in Tigbauan, Iloilo.
Photo by Jf aldon, Seafdec/aqd YOUTH graduates of the training program of the Seafdec/aqd assist in the stocking of milkfish breeders at the newly constructe­d broodstock facilities of the research center in Tigbauan, Iloilo.

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