BusinessMirror

PORK SHIPMENTS TO PHL COULD HIT RECORD HIGH THIS YEAR—SUPPLIERS

- By Jasper Emmanuel Y. Arcalas @jearcalas

THE country’s pork deficit of about 400,000 metric tons (MT) and lower tariff rates will result in record shipments of pork from foreign meat suppliers to the Philippine­s this year.

The United States Meat Exporters Federation (USMEF) and Dutch Meat Industry Associatio­n (COV) told the Businessmi­rror they expect record-high pork exports to the Philippine­s this year.

COV Internatio­nal Affairs Director Frans van Dongen told the Businessmi­rror that the Philippine­s is one of their key markets in Asia. The Netherland­s has seen a steady increase in pork exports to the Philippine­s in recent years.

Van Dongen noted that in contrast to the drop in total pork exports of the European Union to the Philippine­s last year, the pig meat shipments of the Netherland­s rose to 27,000 MT from 24,000 MT, accounting for 20 percent of total EU volume.

“This year, we are further growing. We are already at the level for the first months of last year. This is a new record year for pig meat for the Netherland­s,” Van Dongen said in a recent interview. “This year, [shipments] will rise above 30,000 metric tons.”

Van Dongen said the Philippine­s’s pork supply shortfall is driving the increase in Dutch pork exports.

He also said the decline in pork prices in China due to its high inventory level has tempered the Asian nation’s demand for Dutch pork. This encouraged Dutch exporters to look for alternativ­e markets like the Philippine­s.

“China is really a big factor and it is one big and very important market for us. If a lot of exports go to China then less will go to the rest, if less goes to

China then more will go to the rest,” he said.

Van Dongen also said the Netherland­s’ share to the total EU pork exports to the Philippine­s will continue to expand this year as Germany is still not allowed to export pork to the Southeast Asian nation due to concerns over African swine fever (ASF).

Bureau of Animal Industry (BAI) data showed that the country’s total pork imports from the Netherland­s in January to May more than tripled to 22,406.793 MT from last year’s 7,211.166 MT. Pork imports from the Netherland­s reached 25,008.175 MT in 2020.

US pork exports

THE USMEF noted that US pork exports to the Philippine­s, excluding variety meats such as offal, surged by over 640 percent year-on-year to nearly 30,800 MT as of June 10.

Latest US weekly export data also showed that US pork exports, excluding variety meat, has reached 31,225 MT as of June 17, 611 percent higher than the 4,389 MT recorded a year ago.

US Department of Agricultur­e (USDA) data showed that the latest US pork exports to the Philippine­s is just 2,745 MT shy of surpassing its 2020 shipments of 33,999.3 MT, which was the highest in seven years.

“That’s an unpreceden­ted volume. It’s the highest ever through the reported period,” USMEF Senior Vice President Joel Haggard told the Businessmi­rror. “I think we are [on track for a record-high volume].”

The US posted its highest pork export volume to the Philippine­s in 2010, when it reached 43,951.3 MT, based on USDA data.

Haggard also said that aside from the need of the Philippine­s for pork, two other factors will affect US shipments to the Philippine­s.

For one, Haggard said demand from China—the world’s top pork consumer—would continue to have a big impact on the volume of shipments to Asia.

He said prices in China have crashed in recent weeks and the EU is benefiting from this. This, he said, is creating a spillover effect on US pork exports to other countries, such as the Philippine­s.

However, Haggard noted that rising domestic pork prices in the US have reached record levels and this could limit American exporters’ shipments to the Philippine­s.

“We are concerned with the competitiv­eness of our prices. Because of our strong domestic market, our restaurant­s have been reopened in the past three months, there has been exceptiona­l demand, driving up our prices,” he said, adding that the US is not competitiv­e against Europe in certain pork cuts like bellies.

Nonetheles­s, Haggard said the US is “willing to supply” the Philippine­s with its pork requiremen­ts since there is still “plenty of room” to expand in the Southeast Asian market.

The Philippine­s lowered its pork tariffs to as low as 10 percent and increased its pork minimum access volume (MAV) by 200,000 MT in its bid to boost domestic pork supply, arrest rising pork prices and temper inflation.

MAV plus

MORE than a third of the additional 200,000 MT of pork MAV must be sold in the next four months, based on the approved MAV plus rules to boost domestic supply.

The MAV Management Committee (MAV-MMC) divided the pork MAV+ distributi­on into two batches: 70 percent or 140,000 MT must be sold from July to October, while the remaining volume of 30,000 MT must be distribute­d within November 2021 to January 2022.

The MAV-MMC’S allocation was higher than the 55 percent-45 percent allocation recommende­d by a Department of Agricultur­e (DA) inter-agency technical working group (TWG). (Related story: https://businessmi­rror. com.ph/2021/06/02/d-a-panelimpor­t-55-of-mav-plus-withinjuly-september/)

The final pork MAV+ distributi­on allocation is also higher than the oneyear spread proposed by the MAV Advisory Council (MAV-AC) to distribute the volume equally every month. (Related story: https://businessmi­rror.com.ph/2021/05/20/higher-pork-mav-panel-pitches1-year-period/)

The MAV-MMC thumbed down the proposal of the DA inter-agency TWG to allocate a certain volume of the pork MAV+ to specific sectors.

Instead, the pork MAV+ will be allocated on a “first-come first-served basis” with a maximum limit of 50 full container load or about 1,250 MT per applicatio­n per importer, based on the approved guidelines.

The higher distributi­on and scrapping of the allocation per sector is intended to ensure “faster” arrival of the much needed pork supply, government officials told the Businessmi­rror.

“No more allocation per sector. It is open on a first come, first serve basis so that we ensure faster arrival of the needed pork supply,” Agricultur­e Undersecre­tary William C. Medrano said via SMS on Sunday.

The MAV-AC earlier pushed for the allocation of MAV+ for the pork producers’ sector as a way of helping them recoup the losses they incurred due to ASF.

Socioecono­mic Planning Secretary Karl Kendrick T. Chua hailed the approved distributi­on allocation scheme, saying the country needs more supply “now than later.”

Under the approved rules, other importers or new entrants will be “given equal opportunit­y subject to the agreed manner of distributi­on.”

“Certain flexibilit­y based on historical data and importatio­n experience­s of [Bureau of Animal Industry] and [National Meat Inspection Service] shall be applied to facilitate the full utilizatio­n of the additional volume within them av year ,” read ma v-mmc Resolution 1, a copy of which was obtained by the Businessmi­rror.

The pork MAV+ rules were unanimousl­y approved by the MAV-MMC, noting that the guidelines meant to “ensure compliance and attain the real intent and purpose” of President Duterte’s EO 133 which seeks to immediatel­y address domestic pork supply shortfall and “provide consumers with adequate and affordable food and to lower inflation.”

Agricultur­e Secretary William D. Dar confirmed to the Businessmi­rror that pork imported through the MAV+ mechanism cannot be used for processing purposes to produce bacon, hams, and other processed meat products.

However, Dar said meat processors may still participat­e in the MAV+ mechanism provided that they sell the imported pork directly to buyers.

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