BusinessMirror

Eating disorders among teens have more than doubled during the Covid-19 pandemic. Here’s what to watch for

- By Sydney Hartman-munick Umass Chan Medical School

THE Covid-19 pandemic has been associated with worsening mental health among teens, including increasing numbers of patients with eating disorders. In fact, research indicates that the number of teens with eating disorders at least doubled during the pandemic. This is particular­ly concerning given that eating disorders are among the most deadly of all mental health diagnoses, and teens with eating disorders are at higher risk for suicide than the general population.

While experts don’t know exactly why eating disorders develop, studies show that body dissatisfa­ction and desire for weight loss are key contributo­rs. This can make conversati­ons around weight and healthy behaviors particular­ly tricky with teens and young adults.

Understand­ing the signs of a possible eating disorder is important, as studies suggest that timely diagnosis and treatment leads to better long-term outcomes and to better chances of full recovery.

EATING DISORDERS DEFINED

EATING disorders, which often start in adolescenc­e, include anorexia nervosa, bulimia nervosa, binge eating disorder, other specified feeding and eating disorders and avoidant restrictiv­e food intake disorder. Each eating disorder has specific criteria that must be met in order to receive a diagnosis, which is made by a profession­al with eating disorder expertise.

Research suggests that up to 10 percent of people will develop an eating disorder in their lifetime. Medical complicati­ons from eating disorders, such as low heart rate and electrolyt­e abnormalit­ies, can be dangerous and result in hospitaliz­ation, and malnutriti­on can affect growth and developmen­t.

Teens are also at risk for disordered eating behaviors such as intentiona­l vomiting, caloric restrictio­n, binge eating, overexerci­se, the use of weight loss supplement­s and misuse of laxatives.

Treatment can include a team consisting of a medical provider, nutritioni­st and therapist, or might involve the use of a specialize­d eating disorder program. Referral to one of these treatment methods may come from a pediatrici­an or a specialize­d eating disorder provider.

UNPACKING MISCONCEPT­IONS AND STEREOTYPE­S

TRADITIONA­L ideas and stereotype­s about eating disorders have left many people with the impression that it is mainly thin, white, affluent females who develop eating disorders. However, research demonstrat­es that anyone can develop these conditions, regardless of age, race, body size, gender identity, sexual orientatio­n or socioecono­mic status.

Unfortunat­ely, stereotype­s and assumption­s about eating disorders have contribute­d to health disparitie­s in screening, diagnosis and treatment. Studies have documented negative eating disorder treatment experience­s among transgende­r and gender-diverse individual­s, Black and Indigenous people and those with larger body size. Some contributo­rs to these negative experience­s include lack of diversity and training among treatment providers, treatment plans without cultural or economic nutritiona­l considerat­ions, and differenti­al treatment when a patient is not visibly underweigh­t, among others.

Contrary to popular assumption­s, studies show teen boys are at risk for eating disorders as well. These often go undetected and can be disguised as a desire to become more muscular. However, eating disorders are just as dangerous for boys as they are for girls.

Parents and loved ones can play a role in helping to dispel these stereotype­s by advocating for their child at the pediatrici­an’s office if concern arises and by recognizin­g red flags for eating disorders and disordered eating behaviors.

WARNING SIGNS

GIVEN how common disordered eating and eating disorders are among teens, it is important to understand some possible signs of these worrisome behaviors and what to do about them.

Problemati­c behaviors can include eating alone or in secret, and a hyperfocus on “healthy” foods and distress when those foods aren’t readily available. Other warning signs include significan­tly decreased portion sizes, skipped meals, fights at mealtime, using the bathroom immediatel­y after eating and weight loss.

Because these behaviors often feel secretive and shameful, it may feel difficult to bring them up with teens. Taking a warm but direct approach when the teen is calm can be helpful, while letting them know you have noticed the behavior and are there to support them without judgment or blame. I always make sure to let my patients know that my job is to be on their team, rather than to just tell them what to do.

Teens may not immediatel­y open up about their own concerns, but if behaviors like this are present, don’t hesitate to have them seen at their pediatrici­an’s office. Following up with patients who have shown signs of having an eating disorder and promptly referring them to a specialist who can further evaluate the patient are crucial for getting teens the help they may need.

FOCUS ON HEALTH, NOT SIZE

RESEARCH shows that poor body image and body dissatisfa­ction can put teens at risk for disordered eating behaviors and eating disorders.

Parents play an important role in the developmen­t of teens’ self-esteem, and research demonstrat­es that negative comments from parents about weight, body size and eating are associated with eating disorder-type thoughts in teens. Therefore, when talking to teens, it can be beneficial to take a weight-neutral approach, which focuses more on overall health rather than weight or size. I unfortunat­ely have had many patients with eating disorders who were scolded or teased about their weight by family members; this can be really harmful in the long run.

One helpful strategy is to incorporat­e lots of variety into a teen’s diet. If doable, trying new foods as a family can encourage your teen to try something they haven’t before. Try to avoid terms such as “junk” or “guilt” when discussing foods. Teaching teens to appreciate lots of different kinds of foods in their diet allows them to develop a healthy, knowledgea­ble relationsh­ip with food. If you’re feeling stuck, you may want to ask your pediatrici­an about seeing a dietitian.

It’s important to remember that teens need a lot of nutrition to support growth and developmen­t, often more than adults do, and regular eating helps avoid extreme hunger that can lead to overeating. Letting teens listen to their bodies and learn their own hunger and fullness cues will help them eat in a healthy way and create healthy long-term habits.

 ?? PHOTO BY KYLE NIEBER ON UNSPLASH ??
PHOTO BY KYLE NIEBER ON UNSPLASH

Newspapers in English

Newspapers from Philippines