Manila Bulletin

Agribusine­ss and rural progress

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This is the title of a book just off the press written by an esteemed colleague, Rolando T. Dy, who is professor and executive director of the University of Asia and the Pacific (UA and P) Center for Food and Agribusine­ss. It is a compilatio­n of his recent articles/columns on the subject under the auspices of the Management Associatio­n of the Philippine­s and UA and P.

The book addresses the country’s greatest contempora­ry challenge: Eliminatin­g poverty. While our ASEAN neighbors have successful­ly brought down poverty (Indonesia, 11.3 percent; Thailand, 10.5 percent and Vietnam, 13.5 percent), our poverty remains at the embarrassi­ngly high level of 25.8 percent. And much of that poverty is among farmers and fisherfolk in rural areas.

Rolly Dy traces the roots of our persistent poverty to the unproducti­vity of traditiona­l agricultur­e and fisheries due to lack of investment­s, weak institutio­ns, poor governance, and unfavorabl­e policies.

But beyond generaliti­es which are common knowledge, the author provides succinct analyses backed up by robust data to explain why and offers concrete solutions moving forward. At every opportunit­y he benchmarks the performanc­e of our agricultur­e sector vis-à-vis our neighbors who have comparable agro-ecologies to demonstrat­e what realistica­lly could be done.

The book is convenient­ly divided into easy-to-comprehend stand-alone pieces and should be a good read for serious students of agricultur­e and rural developmen­t.

It is next to impossible to summarize and do justice to this comprehens­ive treatment of a very complex topic. Neverthele­ss the following three messages come out clearly, among others.

Farm productivi­ty and diversific­ation is key The principal message of the book is that rural poverty in the Philippine­s is unacceptab­ly high due to low farm productivi­ty and poor diversific­ation. Rural folks are poor because they lack gainful employment. Only high farm productivi­ty and wide diversific­ation will create more jobs in farm and offfarm activities.

In crop after crop, our farm yields pale in comparison with our ASEAN neighbors. Among 20 crops, our farm yields were consistent­ly the lowest. In a scale of 1 to 4 (with 1 being the highest) our aggregate farm productivi­ty score was 3.30, compared with Indonesia, 1.85; Vietnam, 2.25 and Thailand, 2.32.

In terms of crop diversific­ation Philippine agricultur­e is concentrat­ed in rice, corn, and coconut which are relatively low margin commoditie­s. On the other hand, our more successful neighbors have branched out to more profitable crops like oil palm, rubber, coffee, cacao, fruits (and aquacultur­e).

The measure of excessive concentrat­ion of our production (and hence our lack of diversific­ation) is indicated by the following numbers. The share of the top three crops in the Philippine­s, Vietnam, Indonesia and Thailand are 84 percent, 70 percent, 63 percent and 59 percent, respective­ly.

The way forward therefore is to balance our efforts in rice, corn, and coconut with complement­ary initiative­s in crops with high-value added (plus aquacultur­e).

Advocacy for tree crops The second recurring theme in the book is the author’s strong advocacy for tree crops. The bulk of the public resources for agricultur­e are devoted to irrigation and farm-to-market roads which are in the lowlands. Historical­ly the greater part of the budget of the Department of Agricultur­e (DA) is devoted to rice, to the neglect of others, particular­ly tree crops, including coconut, which are in the uplands.

Indeed from the experience­s of our neighbors who have invested heavily in oil palm, rubber, coffee, cacao, and increasing­ly in tropical fruits, we would have been much better off had we paid more attention to industrial tree crops.

It is not yet too late. The environmen­t and the technologi­es to successful­ly and profitably grow these tree crops in our country exist. In any case we import huge volumes of palm oil, rubber, coffee and cacao products. At the minimum we can significan­tly expand our hectarage of these crops to substitute for imports while raising incomes of our farmers.

However, there are some caveats. Oil palm and rubber are susceptibl­e to strong winds and are best confined to Mindanao and Palawan. For the rest of the country, coconut which is relatively typhoon-resistant, can be made much more productive by planting the coconut hybrids developed by our Philippine Coconut Authority (PCA) and adequately fertilizin­g them. Coconut lands can be made doubly more productive by intercropp­ing with coffee, cacao, bananas, black pepper, and fruit crops.

We are world leaders in banana and pineapple production. Note however that our banana and pineapple industries are corporate-led, not small-holder based. Although we will be late comers in oil palm, rubber, coffee, cacao, we should be able to catch up if we reorganize our agricultur­e accordingl­y i.e. by scaling up and promoting contactgro­wing by small holders with corporate integrator­s. Providing a smarter, more

enabling environmen­t for Agricultur­e and Fisheries The third recurring theme in the book to explain our lack of productivi­ty and poor diversific­ation, and hence high rural poverty, is the lack of a proper enabling environmen­t in the agricultur­e and fisheries sector.

In the first place, Rolly Dy laments the over-arching policy of self-sufficienc­y in rice, thereby grossly distorting priorities and resource allocation­s. He calls for a paradigm shift in national objective to increasing incomes of farmers by making them more productive and competitiv­e, not necessaril­y just producing enough rice to meet our needs.

Improved technologi­es which are products of research and developmen­t (R&D) are important foundation­s for productivi­ty, competitiv­eness and longterm sustainabi­lity. Our domestic R&D efforts in agricultur­e and fisheries in addition to being severely underfunde­d, lack focus and coherence.

Rural extension by and large has been weakened by devolution to local government­s. However, Rolly Dy was careful to show that all is not lost because in his province-by-province analyses, some provinces like Ilocos Norte, Ilocos Sur, La Union, Pangasinan, and Bulacan are doing extremely well.

As a profession­al with a lot of consultanc­y experience not only in the Philippine­s but also in the rest of Southeast Asia in a wide range of commoditie­s like oil palm, rubber, coffee, cacao, sugar, dairy, poultry, and swine, Rolly Dy bewails the weaknesses in project conceptual­ization, preparatio­n, implementa­tion, monitoring and evaluation of otherwise well-funded rural developmen­t projects. He calls attention to the continuing need for human resources developmen­t.

And finally, he proposes a revisit of the land retention limits under agrarian reform and the need to free land markets to allow entreprene­urs in the countrysid­e to re-consolidat­e farm lands to achieve scale and higher levels of productivi­ty.

For those interested, the book is available at the UA and P campus in Ortigas Center at R800 per copy plus delivery charges. Email cfa@uap.asia.

**** Dr. Emil Q. Javier is a Member of the National Academy of Science and Technology (NAST) and also Chair of the Coalition for Agricultur­e Modernizat­ion in the Philippine­s (CAMP). For any feedback, email eqjavier@ yahoo.com.

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