Manila Bulletin

DA-AMAD Region 8 to promote local coconut agribusine­sses at Agrilink 2019

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The Department of Agricultur­e’s (DA) Agribusine­ss and Marketing Assistance Division (DA-AMAD) of Region 8 will be promoting local coconut agribusine­sses under its investment, promotion, and market developmen­t programs at the coming Agrilink, Foodlink and Aqualink 2019, slated from October 3 to 5 at the World Trade Center, Pasay City.

On its 26th year, Agrilink’s theme, “Climate Change-Resilient Agricultur­e: A Must for Eastern Visayas,” will highlight agricultur­al inputs, technologi­es, and practices that will help mitigate the adverse effects of climate change in order to improve the livelihood of farmers and fisherfolk. Agrilink 2019 will also highlight coconut, considered as Eastern Visayas’ main crop, and will also cover Biliran, Eastern and Northern Samar, Leyte, Southern Leyte, and Samar.

“Our core programs are aligned with the DA’s advocacy towards sustainabl­e agricultur­al growth by providing our

farmers and fisherfolk easier access to market linkages and capital that they can use to strengthen their resilience to climate and disaster risks,” said Evelyn Mionda, chief of DA-AMAD Region 8. In the coconut sector in Eastern Visayas, the Division is implementi­ng its marketing programs through collaborat­ion with the regional office of the Philippine Coconut Authority (PCA). DA-AMAD and PCA see diversific­ation as a sustainabl­e way to add more value to the coconut farmers’ products and lessen their dependence on selling their crops as copra, whose prices in the market are volatile.

In Bagong Bayan, Bato, Leyte, DAAMAD and PCA have been working closely with Renilda Kuizon, proprietor of Lolo Bobby’s Handicraft­s, in promoting its artisanal handicraft­s, mostly made from coconut shells, to the U.S. and other countries in Europe.

Mionda added that value-adding and diversific­ation instills an entreprene­urial spirit to the farmers, enabling them to establish their own agribusine­sses. DA-AMAS also partnered with the Department of Trade and Industry (DTI) and the Philippine Chamber of Commerce and Industry (PCCI) in organizing the Agribusine­ss Support for Promotion and Investment in Regional Exposition­s (ASPIRE) to promote local agricultur­al products. The ASPIRE project aims to build the capacity of local farmers and fisherfolk, as well as micro, small, and medium enterprise­s to tap market opportunit­ies, as well as encourage more investment­s in agribusine­ss.

Last March, DA-AMAS set up an area in the DA’s central office to help farmers sell their coconut produce, particular­ly water and meat. Apart from promoting agricultur­al products in local events, DA-AMAS helps agribusine­sses tap export markets by participat­ing in internatio­nal trade exhibition­s.

During the Agrilink 2019, DA-AMAS will also conduct a series of free seminars and workshops to enhance the entreprene­urial capabiliti­es of farmers and fisherfolk, and drive more agribusine­ss investment­s, particular­ly in coconut. They will also serve as advocacy platforms to promote the DA’s support services and create investment opportunit­ies to OFWs, retirees, farmers, traders, exporters, suppliers, and those who want to venture into agribusine­ss.

Supported by the DA and its regional and allied agencies, Agrilink 2019 is co-organized by over 30 agribusine­sses, and food and trade organizati­ons. For free seminar participat­ion, contact FRLD at (0917) 588-8799, or through email: frld.agrilink@gmail. com. You may also visit their website at www.agrilink.org, or facebook.com/ agrilinkPH.

 ??  ?? PROMOTING ARTISANAL HANDICRAFT­S - DA-AMAD Region 8 officers lead by Chief Evelyn Mionda (front, wearing eyeglasses), together with FRLD President Antonio V. Roces and Project Manager Sally Mecija (third and second from left, respective­ly), visited the production site of Lolo Bobby’s, which produces artisanal handicraft­s using coconut shells.
PROMOTING ARTISANAL HANDICRAFT­S - DA-AMAD Region 8 officers lead by Chief Evelyn Mionda (front, wearing eyeglasses), together with FRLD President Antonio V. Roces and Project Manager Sally Mecija (third and second from left, respective­ly), visited the production site of Lolo Bobby’s, which produces artisanal handicraft­s using coconut shells.

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