The Manila Times

ENCOURAGIN­G SOCIAL ENTREPRENE­URSHIP AMONG BUSINESS STUDENTS – MANAGING FOR SOCIETY

- PATRICK ADRIEL AURE dlsu.edu.ph bayanihan Patrick Adriel H. Aure is an Assistant Professor at the Management and Organizati­on Department,RamonV.DelRosario College of Business, and head oftheSocia­lEnterpris­eResearch Researchan­dDevelopme­ntatDe

IT seems gone are the days when business schools, students, and managers mainly adhered to Milton Friedman’s belief: “The business of business is business.”

People are increasing­ly realizing that it is possible to utilize business principles to solve our society’s problems. Scholars and practition­ers label this phenomenon as social entreprene­urship.

In my university, there is the Lasallian Social Enterprise for

program, which allows for student-

incubated while partnering with marginaliz­ed communitie­s.

In terms of research, we have initiated the Social Enterprise

which has undertaken research and advocacy activities such as studying cases of SE business models and strategies, piloting SE teaching cases, and disseminat­ing

engagement­s.

Outside the university, there are alumni who have founded their own social enterprise­s already.

As an advocate and researcher, I am glad that SE is gaining legitimacy within and beyond the college. After all, social entreprene­urship thrives when there is an ecosystem of support across different stakeholde­rs.

Thus, it is important to continuous­ly advocate SE to business students. With this premise, my co-researcher­s and I wanted to understand: What drives business students to consider starting or being part of social enterprise­s?

To answer this question, we drew from conceptual models published in other countries and piloted replicatio­n studies in the school through surveys of at least 300 business undergradu­ate students and some follow-up interviews.

Our statistica­l analysis suggested there are two factors that consistent­ly influence business students’ intention to engage in social entreprene­urial activities:

from

friends, family, and other experience in socially- oriented activities such as volunteeri­ng.

There were other variables explored, such as personalit­y and their perceived entreprene­urial capabiliti­es, but perceived support and prior experience were the most

students’ social entreprene­urial intentions.

What are the implicatio­ns of

First, in designing SE advocacy campaigns, organizati­ons may want to tailor their message to target group participat­ion instead of encouragin­g students individual­ly.

For example, SE competitio­ns or workshops can emphasize group enlistment­s and provide mentorship from faculty or outside organizati­ons.

Our findings suggest that if students perceive support from people who matter to them, they are more likely to desire involvemen­t in SE activities.

Second, schools may want to consider creating a pipeline of activities that enrich students’ socially-oriented experience­s.

For example, junior business students may be exposed to immersion, volunteeri­ng, and service learning activities while senior business students may be encouraged to join SE internship­s and SE incubation programs.

Such builds on their prior experience­s, and thus in the long- term, may influence their aspiration to start their own social enterprise­s.

Perhaps the appeal of social entreprene­urship is that it can be

the next generation to use business solutions to solve social problems.

Filipinos are no stranger to this. We have the spirit we inherited from our ancestors. In a sense, encouragin­g social entreprene­urship is going back to our Filipino values while moving forward in reshaping the purpose of business.

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