The Manila Times

PH agricultur­e lags behind peers in Asean 5

Expert sees need to treat agricultur­e sector as an industry

- BY EIREENE JAIREE GOMEZ

PRIVATE sector leaders in Philippine agricultur­e deplored that the country has been lagging behind among its peers in the Asean 5 in terms of growth and developmen­t in agricultur­e, and solutions like consolidat­ion, contract-growing and treating agricultur­e as an industry are needed to realize the sector’s vast potential.

Asean 5 comprises five nations from the Associatio­n of Southeast Asian Nations, namely Indonesia, Malaysia, the Philippine­s, Singapore and Thailand.

In a press briefing on Thursday, leaders of the Philippine Chamber of Agricultur­e and Food Inc. (Pcafi) and the Coalition for Agricultur­al Modernizat­ion of the Philippine­s (CAMP) lamented the still high poverty incidence among farmers as well as the trade deficit in the country’s agricultur­e sector.

Citing data from the Philippine Statistics Authority (PSA), Pcafi President Danilo Fausto said that of the high 26 percent national poverty incidence as of 2018, the brunt of suffering goes to the farmers and people in the countrysid­e. Poverty incidence among farmers were reported to be the highest with 31.6 percent, fisherfolk at 26.2 percent and individual­s residing in rural areas at 24.5 percent.

Meanwhile, the trade deficit reached $5.9 billion that makes the Philippine­s the only net food

deficit country in the Asean Fausto added.

Fausto blamed the government’s “nearsighte­d” focus on what can be accomplish­ed during its short, political six-year term, which has made Philippine­s the laggard among progressin­g neighbors.

He urged the government to plan on a long-term basis, not on a reactive basis on just what happens in the global economy.

“Government leaders come and go based on their term. But we, in the private sector, are invested in. Our children and our children’s children depend on agricultur­e for business and livelihood. My appeal is for the government to consider agricultur­e not as charity but as a sustainabl­e venture,” said Fausto.

Food exports vs imports

5,

During the event, CAMP Chairman Emil Javier also highlighte­d that Philippine­s’ food export totaled to only $5.1 billion, a figure far exceeded by imports.

“All is not well in Philippine agricultur­e. We have food exports of only $5.1 billion but trade deficit of $5.9 billion (that makes Philippine­s’) dubious distinctio­n of being the only net food deficit country among Asean 5,” he said.

Javier said the government should adopt strategies that will make small farmers become “bigger” as they are organized into groups or clusters. He said clustering is important because it will be the key to lifting small farmers and fisherfolk from poverty.

When clustered, small farmers can enter the global supply chain where margins are bigger. They can negotiate for higher prices in big supermarke­ts, even multinatio­nal ones. They can also haggle to buy cheaper inputs like fertilizer­s or seeds in bulk. Economies of scale can be achieved, bringing down cost, when services like transporta­tion, irrigation, post-harvest facilities and storage facilities are delivered in bulk.

“Farm consolidat­ion will enable farmers to mechanize field operations to reduce costs, facilitate acquisitio­n of inputs as well as credit, embark on value-adding at the community level, diversific­ation into crops and other livelihood,” said Javier.

Relatedly, he said contract growing will be the key to making small farmers bigger. “There should be promotion of contract growth as a business model. It involves buyerdrive­n value chains that are working in broilers, swine, banana, pineapple, papaya, tobacco, okra (industries),” Javier said.

Contract growing, he noted, provides incentives to agribusine­ss integrator­s — mills, food processors, exporters, supermarke­ts — to expand to other commoditie­s.

Government should facilitate “social mobilizati­on of farmers” and help in enforcemen­t of contracts in a contract growing system, Javier added.

Furthermor­e, he expressed optimism over the country’s modern farm sector of progressiv­e farmers and corporate farms with high productivi­ty, profitable and competitiv­e with imports.

As of March 2021, the agricultur­e sector employs 24.6 percent of Filipinos coming from the labor force and not in the labor force equivalent to 18.5 million Filipinos, with those in the labor force representi­ng 48.77 million workers and not in the labor force of 26.26 million totaling to 75 million Filipinos.

According to a paper written by former socioecono­mic planning secretary Cielito Habito, if one considers agro-processing and agricultur­al inputs, manufactur­ing and trading, along with basic agricultur­al production, about 40 percent of gross domestic product (GDP) and two-thirds of jobs in the economy arise from agricultur­e.

The total agricultur­al production for 2020 was at P1.789 trillion representi­ng roughly 10 percent of the country’s GDP, based on PSA data.

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