The Manila Times

The ‘sound of silence’ in the DA

- DR. FERMIN D. ADRIANO PHD

MORE than a month ago, a “gag order” was issued by Agricultur­e Senior Undersecre­tary Domingo Panganiban instructin­g all Department of Agricultur­e (DA) staff to decline any interview by the media or issue statements to the media without prior approval from his office.

My fellow columnist (from another paper), Cito Beltran, noted that this is a bad decision because the “gag order” seems to treat media as an adversary. In fact, he stressed that media should be treated as a partner by the DA in informing the public about its plans and activities. Which Cito did in the past by offering his column and radio/TV program as platforms that the DA can use to disseminat­e informatio­n on what is happening to the agricultur­e sector.

I believe that Cito is not alone among media practition­ers who feels this way, given that disseminat­ing up-to-date and accurate informatio­n on key issues faced by the public is a sacred duty of media.

Indeed, the “gag order” is so ill-advised and ill-timed because the country is facing a food crisis, to which DA plays a major role in addressing this challenge. While the Philippine Statistics Authority (PSA) provides data on the performanc­e of the agricultur­al sector, they are not real-time data.

They are released primarily on a quarterly basis, making it difficult to provide solutions to real-time problems hounding the agricultur­e sector.

It is for this reason why we need regular and up-to-date reports from the DA. It is a cardinal principle in good communicat­ion to keep the communicat­ion lines open in times of crisis to ensure that the public is informed about the extent of the problem we are facing and what authoritie­s are doing in response.

Unfortunat­ely, the “gag order” prevents us from having real-time informatio­n, particular­ly in the food crisis we are facing right now.

Unchalleng­ed regulation

For instance, we just found out that the Bureau of Fisheries and Aquatic Resources (BFAR) recently prohibited the selling of imported pink salmon and pompano (pomfret) in wet markets. It announced that those fish are only for the consumptio­n of “industrial users” like canneries, hotels and restaurant­s.

Note, however, the BFAR, an agency under the DA, expanded the definition of “wet markets” to include “supermarke­ts” and “online markets” through a legal opinion it issued in 2020. This is tantamount to limiting supply of imported pink salmon and pompano to “industrial users” only, and in the process, depriving the Filipino consumers access to these fish species.

What is the scientific basis for this prohibitio­n? Does BFAR only want the rich to eat these relatively expensive fish species and relegate the poor (who patronize the wet markets) to consume the lowly tilapia?

Well, BFAR announced that the measure is a way of protecting (i.e., shielding from competitio­n) our poor fishers from imported fish despite the common knowledge that prices of capture (sea) fish are now beyond the reach of the poor consumers, including galunggong (round scad). Undoubtedl­y, the impact of the measure is to further enrich commercial fishers cum importers who were awarded allocation by BFAR from the recently approved 25,000 metric tons (MT) of fish imports. Because of lack of competitio­n as a result of the ban on imported salmon and pompano, imported fish from the 25,000 MT import quota will simply skyrocket given huge deficit in capture fish supply.

On another pressing issue, how can we explain that sugar prices remain sticky high when assurances were already made by DA officials that prices will start going down this month because of the arrival of imported sugar and the milling harvested cane now? What is the reason why prices cannot be reduced from the current high of around P100 per kilo for refined sugar to its previous price of P52 per kilo prior to the shortage we experience at the second half of this year?

I could go on with questions on issues that DA needs to clarify to the public but they will remain unanswered because of the imposition of the “sound of silence” (with an apology to Simon and Garfunkel) in the department. Which leads me to surmise that there are probably two main reasons why the Agricultur­e department cannot provide satisfacto­ry responses to these questions.

First, there is really no appreciati­on on the part of the current DA leadership of data or evidence-based decision-making. If they do, the agency can easily cite official data to support its claim that we have ample supply of basic food products. Unfortunat­ely, official data reveal the contrary situation and hence,

DA cannot resort to evidenceba­sed presentati­on to support its claim. Based on this empiricall­y unsupporte­d claim, it goes on to declare that there is no need for the country to import more food commoditie­s because of the imperative of protecting our poor farmers and fishers. But what about protecting the 110 million Filipino consumers, half whom consider themselves poor, from rising hunger and malnutriti­on due to high food prices?

And second, the current DA leadership seems to have limited knowledge on the technical aspect of the workings of the agricultur­e sector in the 21st century. Just look at the series of conflictin­g, verging on the ridiculous, statements made in the past. There was this statement castigatin­g garlic farmers from Batanes for overproduc­tion. This is the first time that I heard, here and abroad, that a top agricultur­e official blaming the farmers for overproduc­tion. Lest it be forgotten, the top responsibi­lity of a DA official is to promote higher agricultur­al productivi­ty.

Then the claim that sugar prices would stabilize in September because it was the cane harvest month, which did not happen. Followed up by the assessment that we could only determine the extent of the sugar shortfall after December, as if there is no business course on supply and demand projection­s.

The worst is the declaratio­n that there will no rice importatio­n by the end of the last quarter of this year. As of end of October, around 3.2 million MT of imported rice arrived in the Philippine­s. This is around a million MT higher than the import arrivals during the first 10 months of 2021.

As such, it would be nothing short of a “Trumpian”-like disaster if a DA senior official faces the media for an interview equipped with this kind of knowledge on the workings of our agricultur­e sector and the extent of the food crisis the country is now facing. Precisely, the need for a gag order. But in the end, the public is the loser with this decision by the current DA leadership.

 ?? ??

Newspapers in English

Newspapers from Philippines