Mindanao Times

Shariff Kabunsuan festival to be held

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A FOUR-day festival that highlights Islamic heritage caps a productive year for Cotabato City. From Dec 15-19, the annual Shariff Kabunsuan (SK) Festival will be celebrated with pomp and pageantry through parades, dancing, business fora, exhibits and feasts.

Shariff Muhammad Kabunsuan, an Arab missionary from Malaysia, introduced Islam in Mindanao in the 13th century, way before the Spaniards brought Christiani­ty in the

Visayas. This makes Islam the country’s oldest-known religion that believes only in one God.

The festival opens on Dec 15 with the Guinakit Fluvial Parade. The people assemble at the wharf at 7 a.m. to witness the re-enactment of Shariff Kabunsuan’s arrival at Rio Grande de Mindanao, the island’s second largest river located in Cotabato City.

It was said that the Arab missionary rode

on a colorful boat called the guinakit. Through the years, it has been the sailing vessel of Muslim royalty. For the parade, the guinakit will be decked with flaglets and vibrant-colored fabrics.

Cotabato City Mayor Frances Cynthia GuianiSaya­di will grace the festival opening ceremonies at the City Plaza. The Old City Hall will exhibit artworks by local artists.

At the City Mall, the SK Bazaar will feature artisanal products by local entreprene­urs. In the evening, the Banggala Fashion Fair will promote contempora­ry Muslim fashion that follows Islamic dress codes.

On Dec 16, the MiniGuinak­it Opening is an exhibit-competitio­n ofguinakit models at the People’s Palace Grounds.

For foodies, the Crab Festival at the City Plaza showcases the city’s iconic mud crab through a crab race and culinary demo. Patronized for its sweet and rich meat, the mud crab is one of the city’s economic generators. Thus, this event is also a venue for crab growers to meet potential investors.

Patterned after the reality TV show, “Iron Chef,” the Flavors of the ASEAN Culinary Competitio­n, is a contest between chefs and skilled cooks. The tilt challenges their creativity in using local ingredient­s such as native chicken, goat’s meat, shrimps and fish.

The Qur’an Reading at the People’s Palace presents readers and reciters who have won in national and internatio­nal competitio­ns.

The morning of Dec 17 rocks with the Kuyog Street Dancing and Showcase Competitio­n at the City Plaza and at the Cotabato City State Polytechni­c College (CCSPC). The dances are themed on the pre-Islamic lifestyle and culture. The festival’s main crowd drawer enlists legions of students and cultural groups not only from the city but also from neighborin­g provinces. One contingent can have as much as a hundred participan­ts, dressed in stylized costumes.

At the City Plaza, the Colors of Cotabato with SK Music Fest is a motley of songs and dances from the various ethno linguistic groups in the city--Maguinanao, Meranaw , Iranon. Bisayas, Cebuano and Ilonggo.

One of the Department of Trade and Industry’s visions is to boost the industry of halal --food prepared according to Islamic laws— and make the country globally competitiv­e. On Dec. 18, the Halal Business Forum at Rebecca’s Café aims to advance the partnershi­p between the private and public sectors.

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