Mos Burger
Robinsons Galleria, Ortigas Ave., Quezon City instagram.com/mosburgersphilippines
Many Filipinos remember a time when a popular fast food chain served burgers with rice as buns. It’s nostalgic, especially for those who have never been to Japan. But fret not:
Mos Burger has finally settled in Robinsons Galleria, the first in a series of locations that will soon grace Manila. The Japanese burger chain is the original maker of the rice burger first introduced in 1987, originally with a chicken patty. Now, Mos’s rice burgers come in a variety of flavors. Later this year, Mos will open new branches including one with a café in Robinsons Magnolia.
After Hours
125 A. Roces Ave., Diliman, Quezon City instagram.com/afterhours.bar
Located in the busy Tomas Morato area, After Hours proposes a quieter, more laid-back way to spend the evening and the wee hours. While it gives the spotlight to its libations, After
Hours has a notable albeit short menu that goes beyond bar chow.
instagram.com/rpdpublications
After exploring the city’s evolving arts and culture landscape in “QC Guidebook” and its vibrant food scene in “The Quezon City Food Journal,” the largest city in Metro Manila doesn’t seem to run out of worthwhile stories to share. This time, the new book “Made in QC” surveys notable homegrown brands from the historic city.