Philippine Daily Inquirer

GMO tests controlled by private interests—Greenpeace

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N EAL CRUZ’S latest column on geneticall­y modified organisms or GMOs (Opinion, 12/16/13) was a disappoint­ment. His assertions were erroneous and, regrettabl­y, he used his column to echo the scurrilous diatribe of antienviro­nment propagandi­sts.

Greenpeace did not lead the uprooting of GMO “golden rice” plants in Pili, Camarines Sur. The farmers acted on their own accord. They opposed the GMO open field experiment because it “went ahead without public consultati­on, environmen­tal impact assessment, and prior safety tests on ‘ surrogate animals’.” (Inquirer. 8/16/13).

Bt eggplant, like other GMOs inserted with the Bt gene (crops geneticall­y modified with the DNA of an unrelated organism, in this case the bacteria Bacillus thuringien­sis), is not proven to make the use of pesticides unnecessar­y. Local studies have shown that, worse, certain pests are now immune to Bt corn, requiring even more intensive use of spray pesticides.

We agree with Cruz: Any policy decision on GMOs in our country “must be based on verifiable scientific facts.” But we add, the scientific testing must be independen­t. At present there are almost no independen­t tests conducted on GMOs as they are shielded from the public eye under corporate secrecy clauses. Every GMO scientist, promoter, spokespers­on and even many government evaluators have at one time or another worked for the very agrochemic­al companies that created GMO crops.

The Bt eggplant open-field experiment in Laguna was part of a corporate-funded GMO study by scientists working both for GMO corporatio­ns as well as for a private UPLB foundation. There is no objectivit­y in science that is controlled by private interests. And there is no justificat­ion for risky experiment­s that pose threats to the environmen­t, human health and farmers’ livelihood­s. Open-field experiment­s expose other crops to contaminat­ion that would be very difficult, and even impossible, to recall.

It helps to be reminded that the corporate face behind GMOs is a multibilli­on-dollar internatio­nal industry whose enormous financial resources allow them powerful connection­s to further their agenda. In 2010, Monsanto, the single largest GMO corporatio­n, spent $6.6 million in the United States alone for lobbying to promote laws that will lead to even greater corporate control of farms and crops—and to stop measures to promote sustainabl­e agricultur­e.

Greenpeace Philippine­s stands with agricultur­al scientists, in the Philippine­s and around the world, who champion sustainabl­e agricultur­e. In 2008, the Internatio­nal Assessment of Agricultur­al Science and Technology for Developmen­t (Iaastd), a UN body of 400 leading agricultur­al scientists and developmen­t experts from around the world, released a report that called on government­s to redirect and increase their funding toward a revolution in agricultur­e that is firmly agroecolog­ical. This means moving away from destructiv­e and chemical-dependent industrial agricultur­e and to adopt environmen­tfriendly modern farming methods that champion biodiversi­ty and benefit local communitie­s. The Iaastd also concluded that GMO crops are not the solution to soaring food prices, hunger and poverty, and acknowledg­ed the scientific uncertaint­y around GMO crops.

Because there is still no scientific consensus that GMOs are safe for the environmen­t and human health, Kenneth Go of the Philippine Food and Drug Administra­tion has no scientific basis for his irresponsi­ble statement supporting GMO crops. Planting GMOs in open field experiment­s contaminat­es natural and traditiona­l varieties. An important Philippine staple, white corn, in areas in the Visayas and Mindanao, is already contaminat­ed with risky Bt corn DNA. We shouldn’t let this happen to the rest of our food.

As a last note: it is interestin­g that in the same column in question, Cruz praises the success of a tobacco manufactur­er in a move “to be fair.” We see a parallel between GMO companies and tobacco manufactur­ers: cigarette companies went to extraordin­ary lengths to suppress the knowledge that smoking is harmful. It took a UN-WHO treaty in 2003 to start reversing decades of cigarette brainwashi­ng and to create an agreement “to protect present and future generation­s from the devastatin­g health, social, environmen­tal and economic consequenc­es of tobacco consumptio­n and exposure to tobacco smoke.”

It seems like Cruz is happy about the success of cheap cigarettes which pose health, environmen­tal and social risks—and is irate about Filipino farmers who are demanding a safer, more ecological way to farm.

—DANIEL OCAMPO, sustainabl­e agricultur­e

campaigner, Greenpeace Southeast Asia, daniel.ocampo@greenpeace.org

At present there are almost no independen­t tests conducted on GMOs

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