Philippine Daily Inquirer

PISTACHIO CAKE

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COME-ON: This dessert is not only a sweet way to finish your meal, but it ensures that your guests will leave the table with a smile of satisfacti­on. It’s dense, moist and smothered with pistachio glaze and liberally sprinkled with pistachio nuts.

CREATOR: Ann Puno’s Kitchen (Ann Puno)

CHOICES: Available in medium and large Bundt sizes. Order a day in advance. For pickup only. All cakes and food items come with ribbons and gift cards ready to give out.

CONTACT: 8076431, 8072757 and 0908873963­6; Facebook Ann Puno’s Kitchen

ADDRESS: Meet-ups only in Alabang, Muntinlupa City and in Makati City

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