Philippine Daily Inquirer

A lazy weekend in La Union

- By Christine Enriquez and Vinz Lamorena

The summer is over, or so Philippine Atmospheri­c Geophysica­l and Astronomic­al Services Administra­tion says, but the sea is still calling out to the beach bums. Just a six-hour bus ride from Manila is the growing surf town of San Juan, La Union, and as it offers endless waves and surfing lessons, various cuisines and tourist attraction­s, it is now seen as a vacation hotspot.

It’s easy to get to San Juan. Like all trips to the north of Luzon, one only needs to board a bus in the various terminals in Cubao or Pasay. On the main highway of the town is a long strip of hostels and small-time restaurant businesses, and there’s also no shortage of sights around the area either —there are falls, houses made of pebbles, a lighthouse and even a Chinese temple.

Admitting to the fear of missing out or fomo, we checked for ourselves if the La Union hype is real—and, super spoiler alert: It is.

Flotsam & Jetsam Artist Beach Hostel

Being hotel snobs, we had three requiremen­ts when it came to choosing where to stay in La Union. Our accommodat­ions had to at least be clean and comfortabl­e, and for the Instagram addicts in us, the place had to be aesthetica­lly pleasing. Flotsam met all these conditions. The cool, design-inspired hostel is the go-to spot for artists, millennial travelers, bloggers and even celebritie­s who visit San Juan. Its in-house pub hosts laid-back nightly celebratio­ns that often feature live music and film viewings.

We booked our April trip three months in advance, and at that point, only a handful of rooms were available. We decided on one of the hostel’s Premium Dorms for our one-night stay. For PHP 1,080 per night, you get a fairly comfortabl­e air-conditione­d room with bunk beds and free WiFi. This room type sleeps four people and includes privacy curtains, towels, and lockers for each person. Bathrooms are shared for all dorm-style rooms.

Free breakfast is also available for all Flotsam guests. The KitchenBar’s morning spread included an assortment of fruits, cereal, coffee, milk and juice.

The running theme of our weekend was spontaneit­y: we entered any place that caught our fancy, sampled drinks we’ve never tried. Sticking to this pattern, we decided to stay in San Juan for another night. Luckily, Flotsam had a cancellati­on, and we nabbed the last room—the Sea Suite. The nautical-inspired room features a comfy queen-sized bed, a spacious living room and an en suite bathroom. The price tag for this upgrade was P3,200 per night.

Tucked away in the quieter end of San Juan’s coast, Flotsam is the definition of chill. We found ourselves rolling out of bed, and onto the beach at 7 a.m.—we wanted to spend as much time as we could here, whether it be reading a book, testing the waves, or devouring a hot cup of taho.

Bahay na Bato

Make sure you set aside some time to visit the House of Pebble, or Bahay na Bato, in Luna town. From San Juan, just ride a bus heading to Vigan or Laoag and ask the conductor to drop you off at Balaloan. It usually takes 30 to 45 minutes to get to Balaloan and the ride just costs P30.

When you arrive at Balaloan, you will easily find a queue of tricycles which you could ask to take you to Bahay na Bato. There would be no tricycles available in the area once you get to your destinatio­n, so make an arrangemen­t with your trike driver for your Luna stay. Most of them are friendly and would instantly volunteer to wait for you as you go along their town’s famous landmarks. Riding at the back of the trike, which could seat four people on its side car alone, around Luna is also quite an experience.

Bahay na Bato, owned by the Noble family, is considered an architectu­ral feat in the province. Its exterior is made of rocks, and its floors are covered in smooth Luna pebbles of export quality. The interiors of the home are accentuate­d with rustic driftwood pieces and Korean sculptor Vong Kim’s animal stone pieces.

Overlookin­g Luna’s iconic pebble-lined shores, Bahay na Bato will give you serious beach house envy.

Olas Banditos

It’s quite a shock that even as one could easily set sight of the sea in the part of San Juan where we stayed, seafood restaurant­s could not be found. But no worries, the Olas Banditos Taqueria will, in a way, satisfy your seafood cravings with their fish fillet tacos and burritos.

Their California Burrito is a soft tortilla stuffed with French fries, carne asada, melted cheddar cheese and fresh tomato salsa. This heavyweigh­t food find is definitely a strong contender against Army Navy’s Steak Breakfast Burrito. The place also serves affordable subzero beers and pitchers of mojito.

Gefseis Greek Grill

After getting our caffeine fix at The Coffee Library, we stopped at Gefseis Greek Grill. The place boasts stunning views of the shore, which will leave you itching to kick off your shoes and hustle onto the beach.

Our snack of choice was a plate of pita bread with hummus and two glasses of ouzo. The place also serves a variety of grilled meats, seafood and most of the traditiona­l Greek dips such as Tzatziki and Melitzanos­alata.

Gefseis is a great place to snack and chill after swimming or surfing—it’s open from 9 a.m. til midnight.

Flotsam KitchenBar

We dropped by Flotsam’s KitchenBar multiple times during our stay in La Union. While waiting to check-in on our first day, we staved off the heat with refreshing watermelon popsicles. After a quick dip on the second day, we snacked on a plate of crispy onion rings. We couldn’t pass up on trying the Surfer’s smoothie bowl at Makai Bowls—it was healthy, delicious and Insta-worthy! The KitchenBar also serves a good mix of entrees like seared garlic tuna and snack food such as the Flotsam Baguette with eggs & chimichurr­i sauce. The menu varies throughout the day.

Our evening visits to the pub were a different story. Though the ambiance was awesome, the cocktails were a letdown. We tried the Flotsam Mojito and the pub’s version of a Long Island Iced Tea, and both were pretty watered down and flavorless. Stick to their selection of beers and shots if you want to enjoy a drink here.

The KitchenBar is open from 8 a.m.-3 p.m., then again from 5 p.m. until 2 a.m.

Tagpuan

La Union is also the place to eat the well-known Ilocano delicacy, the double-fried pork belly or bagnet. The crave-worthy bagnet is among their famous recovery food bowls. Their food menu also has some of the cheapest food items we’ve seen in San Juan area and each of their Filipino classic dishes are blockbuste­r hits among locals and tourists alike. The place opens at 8 a.m.-2 p.m., and again at 6 p.m.-2 a.m.

Coffee Library

We only chanced upon this café as our bus driver told us we have reached our destinatio­n, and let us off right in front of its door. The Coffee Library may sound familiar to some because they have visited its first store in Baguio City. The newly opened branch in San Juan offers good quality coffee and service. Their coffee blends, a wide range of internatio­nal flavors, taste exactly how they ought to be. Their drinks are teeming with robust caffeine taste and come in generous servings.

El Union Coffee

According to Instagram users, this local café is a must-visit in San Juan. We had high expectatio­ns for their coffee, but after tasting their Nitrogen Cold Brew and Mocha creations, we’ve come to a conclusion: You’ve had a better cup of joe elsewhere.

But their Indoor S’mores and Grilled Cheese with additional bacon jam are a good combinatio­n for breakfast. The s’mores, even in its small serving, is a simple and sweet guilty pleasure, and balancing the food act is the medley of mozzarella, cheddar, a generous amount of bacon bits in between perfectly grilled and buttered slices of bread. This café has perfected the comforting snacks we love.

Among the other things you’ll love about El Union are the owners’ kids, Cadence, Dylan and Adam. The little folks are used to tourists in their surf town and are naturally warm and friendly, sitting beside your table to ask how your vacation is so far. Dylan even showed us the second floor of the café, where you can chill on beanie bags and read their small collection of books. You’re also gonna see these kids around the beach come afternoon.

 ??  ??
 ?? —PHOTOS BY VINZ LAMORENA ?? Aman watching the waves break into shore
—PHOTOS BY VINZ LAMORENA Aman watching the waves break into shore
 ??  ?? Visitors can sit and have snacks inside the House of Pebble
Visitors can sit and have snacks inside the House of Pebble
 ??  ?? Enjoy ice cream in the afternoon
Enjoy ice cream in the afternoon
 ??  ?? Bahay na Bato pathway
Bahay na Bato pathway
 ??  ?? Bagnet rice bowl from Tagpuan
Bagnet rice bowl from Tagpuan
 ??  ?? El Union Coffee’s famous bites: Indoor S’mores and Grilled Cheese
El Union Coffee’s famous bites: Indoor S’mores and Grilled Cheese
 ??  ?? Olas Banditos Taqueria offers a lot of choices
Olas Banditos Taqueria offers a lot of choices
 ??  ?? Flotsam & Jetsam
Flotsam & Jetsam

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