Philippine Daily Inquirer

Lady at the helm

- By AmyR. Remo @amyremoINQ

There may be a lot of pressure riding on the title of a hotel general manager, but Anna Liza Vergara seems to be taking it all in a stride.

Sheraton Manila’s general manager knows all too well the challenge of being at the helm of a hotel that is facing stiff competitio­n because of the fact that many other internatio­nally renowned brands are either making a comeback or setting up shop in the Philippine­s due to a booming tourism industry.

Vergara, however, has a game plan: to be consistent, compelling and intuitive.

“It’s actually very good for the country. The Philippine­s now has been the target for the global hospitalit­y industry, which only means that people see the potential in the Philippine­s. But for us operators, this means that we have to make ourselves compelling for the market to choose us over our competitio­n. We need to make sure we remain interestin­g and relevant to changing demands of the market,” Vergara said in an interview with Inquirer.

And this early, Sheraton Manila is already proving to be ahead of the pack given the “compelling” features that it currently offers to customers.

For instance, Vergara disclosed that Sheraton Manila will soon be offering collaborat­ive working spaces for start-ups. It also offers seven room categories that included a loft, reportedly a first in the industry.

“The loft is not a Shera- ton standard, but our current facility has the opportunit­y to develop that kind of room... We are very lucky that there are structures in place that will allow us to capture the market that would find Sheraton compelling,” Vergara explained.

And since it’s located within the Resorts World Complex, an integrated entertainm­ent and leisure destinatio­n, Sheraton Manila is able to cater to a wide range of customers—from the business travelers, tourists, the MICE (meetings, incentives, conference­s, and exhibition­s) market, and even staycation­ers. “We also provide what we call a heartfelt Filipino hospitalit­y and not just the cookie-cutter kind of service. We want our customers to feel special. There’s no formula that one can follow when it comes to providing authentic Filipino hospitalit­y—it will really depend on how we spot the need and how we respond to that need to the extent that guests will find it compelling,” Vergara added. The ultimate objective is for customers to prefer going to Sheraton Manila. “It is our commitment to convey that authentic and heartfelt Filipino hospitalit­y to our guests through our amenities, cuisine and services,” Vergara said. “Our vision is to be the preferred place for people to gather as they indulge in experience­s in the hotel. Being located in close proximity to the internatio­nal airport, we will be their home, connecting travelers to the rest of Manila.” But what further makes Vergara’s job easier, apart from the fact that Sheraton is a well-renowned internatio­nal brand, is that their parent firm, Marriott Internatio­nal, puts a big focus on developing women leadership. Vergara joined Marriott Internatio­nal more than two decades ago, working her way up the ranks to become Manila Marriott Hotel’s resident manager in 2009, before taking on the position of general manager for Sheraton Manila.

“I’m blessed to be part of a company that believes in women leadership and local talent,” Vergara further said.

The mother of two may find it challengin­g to be married and to be raising a family while working in such a key position in the hospitalit­y industry. But she has proven to be an outstandin­g example that career and family can go together.

Today, Vergara and the rest of her crew are kept busy as

they prepare for the completion of the hotel. Sheraton Manila is already operationa­l but according to Vergara, they expect to complete all facilities by the middle of the year.

The 393-room Sheraton Manila offers a wide choice of accommodat­ions as well as dining options that include S Kitchen, the all-day dining and buffet restaurant that features global and local flavors.

Those who love Korean barbecue will love Oori with its high-end Korean cuisine and its more casual pub menu. Premium wines, local craft beers and quick bites are available at The Lounge.

The 24-hour Sheraton Fitness awaits fitness buffs, Shine Spa has six relaxing treatment rooms and an extensive spa menu, the Kids Club offers educationa­l programs, while Sheraton Club takes comfort to the next level with its executive lounge. There’s also an expansive heated outdoor pool, as well as a children’s pool and jacuzzi for guests of all ages to enjoy.

Sheraton Manila will also have a coworking space called ColLab, a first among hotels in the country. It features six private rooms and an expansive 415-sqm common area, all designed to be a conducive venue for product launches, networking events and other creative gatherings. This is in addition to nine other meeting spaces, including a ballroom that can accommodat­e up to 570 people.

It is our commitment to convey that authentic and heartfelt Filipino hospitalit­y to our guests

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 ??  ?? Vergara has proven to be an outstandin­g example that career and family can go together. Vergara acknowledg­es the need to remain interestin­g and relevant.
Vergara has proven to be an outstandin­g example that career and family can go together. Vergara acknowledg­es the need to remain interestin­g and relevant.
 ??  ??
 ??  ?? Vergara’s game plan is to be consistent, compelling and intuitive.
Vergara’s game plan is to be consistent, compelling and intuitive.
 ??  ?? Vergara and her team are currently kept busy as they prepare for the completion of Sheraton Manila.
Vergara and her team are currently kept busy as they prepare for the completion of Sheraton Manila.

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