Summer love at Taal Vista Hotel
Summer is here and what better way to beat the summer heat than to enjoy a cool Tagaytay family staycation at Taal Vista Hotel, Tagaytay’s heritage hotel with the best awe-inspiring view of the Taal Volcano. This whole month of April, Taal Vista Hotel offers a lineup of exciting promos, activities and feasts you and your loved ones will remember for a long time.
Weekend with the Junior Chef
On all Saturdays of April and May, make your family weekend extra special for your kids with a fun culinary activity. Let them experience and learn the exciting way of making delicious pizzas and cupcakes. For as low as P9,500 net, the Weekend with the Junior Chef includes a relaxing overnight room accommodation, two vouchers for kids cooking camp of pizza making and cupcake decorating, two sets of kiddie chef #OOTD–aprons and toques, delicious buffet breakfast at Veranda for two adults and two kids ages five and below, and 20percent discount at the Veranda buffet lunch and dinner.
Easter Poppin’ Magic Show and Egg Hunt
On April 21, from 9a.m. to 1p.m. at the Sampaguita Ballroom, celebrate a fun-filled Easter your kids will love as the ballroom is transformed into a magical world of Easter Poppin’ featuring magic show by the famous Chubster, kiddie games with exciting prizes, face painting, balloon making, Easter egg hunt, and more. Early bird ticket prices of only P1,200 nett for adults and P600 for kids, includes mouthwatering buffet lunch showcasing yummy eats such as Penne Pasta Salad, Ham and Cheese, and Egg and Tuna finger sandwiches, Vegetable Skewers, Cheese Fritters, Mac and Cheese, Fish and Chips, Pork Cutlets with gravy, Chicken Barbeque, Curly Fries, mini cakes, fresh fruits, and much more.
Summer Coolers at the Lobby Lounge
Beat the summer heat with delicious treats available at the Lobby Lounge for a limited time only. Summer Coolers at the Lobby Lounge features a selection of best-selling desserts such as: Ginumis, shaved ice dessert with coconut cream, sweet syrup, sago, gulaman and pinipig at P210 net; Mais con Yelo, shaved ice dessert with evaporated milk, sweet syrup, corn and Leche Flan at P180 net; Saging con Yelo, shaved ice dessert with evaporated milk, sweet syrup, sweet banana, sago and Vanilla ice cream, P170 net; Tropical Halo Halo, shaved ice dessert with fruit preserves, Ube ice cream served in IG-worthy coconut shell, P400 net; and Buko Paradise, shaved ice dessert with fruit cocktail, Ube ice cream served in IG-worthy coconut shell, P330 net. Summer Coolers are available all day at the Lobby Lounge until May.
For inquiries and reservations, please call +63 (2)917-8225, +63 (46)413-1000 or +639178091254. Visit our website at www.taalvistahotel.com.