Philippine Daily Inquirer

Overcoming water scarcity naturally

- MARTHA ROJAS URREGO --------------- Martha Rojas Urrego is secretary-general of the Ramsar Convention on Wetlands.

Gland—Humanity’s consumptio­n of fresh water has long exceeded the rate of replenishm­ent. Now, researcher­s are warning that this essential natural resource is running out. If we are to reverse this trend, investing in natural solutions is our best hope.

Less than 1 percent of all water on Earth is accessible or usable fresh water. Most is held in inland wetlands, including rivers, lakes, marshes, peatlands, and undergroun­d aquifers. These wetlands are nature’s water harvesters, cleaners, and bankers. By capturing, purifying, storing, and releasing rain and floodwater before releasing it when needed, they enable the global water cycle that ensures a constant supply.

Worldwide, wetlands’ full integratio­n into water planning and management across all economic sectors would bring far-reaching benefits. Sufficient water supplies could stimulate economic growth, reduce conflict, and relieve environmen­tal stress. But that requires significan­t sustained investment to meet surging demand.

Consumptio­n of fresh water has increased sixfold over the last 100 years, and demand is still rising, with agricultur­e, industry, and energy accounting for 90 percent of the total. At least 55 percent more water will be required by 2050 to meet the demand created by economic growth, urbanizati­on, and a global population of nearly 10 billion people.

Already, there is considerab­ly less water per person now than there was just two decades ago. As a result, over three billion people face severe water shortages, which often fuel violent conflict. By 2050, more than half the world’s people will be water-insecure; in dry regions, climate change will aggravate scarcity.

Climate change is only one threat. Pollution is also exacerbati­ng the water crisis. Unsafe drinking water is a potentiall­y fatal reality for people around the world. Virtually all freshwater sources are now contaminat­ed to some extent; not even Mount Everest’s snowcaps have been spared.

So, why aren’t we saving and protecting wetlands? Their versatilit­y is especially relevant when considerin­g that water crisis ranks among the World Economic Forum’s top five global risks in terms of impact. Their water-harnessing capacities above and below ground— counteract­ing droughts, floods, and the impact of melting glaciers—are particular­ly important. And yet, although they provide most of our fresh water, nearly 90 percent of all wetlands have disappeare­d since the Industrial Revolution, and the loss is accelerati­ng in tandem with globalizat­ion. Many remaining wetlands are critically endangered.

Wetlands are particular­ly vulnerable because they are frequently considered wasteland to be converted for farming and developmen­t, or disease-ridden areas to be reclaimed. This tendency highlights the lack of understand­ing of wetlands’ critical role that underpins the world’s water crisis. To ensure safe, secure, and adequate water supplies, we must focus on the connection between human dependence on water and what we do to wetlands.

Yes, there are other options for increasing our water supply, but none is ideal. Seawater desalinati­on creates more problems than it solves. Cloud seeding raises troubling questions. And mass constructi­on of water capture plants requires considerab­le investment and often disrupts local economies and ways of life. Moreover, unlike wetlands, these options cannot simultaneo­usly provide food, medicine, income for one in seven people, a home for countless species, or mitigate climate change.

With half of global GDP dependent on ecosystem services, saving wetlands should be a top priority in crafting a green recovery from the COVID-19 crisis. Chennai’s revitaliza­tion of ancient wetlands in India to prevent another “day zero”—like the one in 2019, when the city’s water ran out—offers a blueprint for others.

Importantl­y, we must rethink and overhaul agricultur­e, by far the biggest consumer of water, to get more “crop per drop.” Incentives for intensive production that disregards wetlands, water pollution, and biodiversi­ty should be phased out quickly. The United Kingdom’s new Environmen­tal Land Management initiative is one example of a program rewarding farmers who focus on water stewardshi­p and wetland conservati­on as pillars of their land management. Similar schemes should be scaled globally.

Industry, too, must step up as an equal partner in conservati­on and efficient use. Ecosystem protection and an attractive business environmen­t might once have seemed incompatib­le. Today, businesses’ very survival depends on a healthy natural environmen­t. Recognizin­g this, Danone and other companies have committed to water stewardshi­p and watershed protection, while many firms are engaging globally in multi-partner water funds to use sustainabl­e wetland management to meet the needs stemming from rapid urbanizati­on. Thanks to this type of water fund, Nairobi’s River Tana has generated an extra 27 million liters of water daily in just three years.

Water-stressed countries like South Africa no longer need to be persuaded. More than half the country’s people and two-thirds of the economy are supported by just a small group of wetlands. Policymake­rs there know that wetland protection and its integratio­n into water management are central to ensuring the secure supplies on which economic developmen­t depends.

Wetlands are the planet’s best solutions to the existentia­l issue of freshwater supply. We can have enough here on Earth without needing to search beyond Earth for it. All we must do is protect the natural solutions we already have and use them wisely. Project Syndicate

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